Osteria del Palio

Osteria del Palio offers traditional Piedmontese cooking in a series of cozy dining rooms that feel intimate and home-like. The kitchen focuses on hearty regional specialties, from rich meat dishes and polenta to handmade pastas and seasonal mushrooms, with classic desserts to finish. Service is courteous and efficient, even when the dining room is busy. A well-chosen selection of local wines, including Barbera and Nebbiolo, complements the menu.