Darbipocha

A best menu item with homemade fried chicken mixed with garlic and chili in a sweet and salty soy sauce~!!

A collaboration of spicy octopus and thinly sliced pork belly~ It's great when wrapped in bean sprouts, fish roe, and perilla leaves~!!

Homemade broth chicken feet with addictive spicy bean sprouts Best!!♡♡

Fresh gwamegi from Guryongpo, Pohang~ Set with napa cabbage wraps, seaweed, and green onion

A spicy hot pot dish filled with plenty of beef brisket and beef intestines.

A tangy and sweet salad full of vegetables with sea snails~ Best!!♡

Stir-fry pork shoulder and aged kimchi deliciously, and wrap it with tofu for an amazing taste~~!!

The cool and spicy broth is amazing~

The cool and spicy broth made with seasonal shellfish is amazing~ Filled with clams, cockles, scallops, and mussels~

Fresh oysters harvested daily from Tongyeong

Fresh oysters are coated in egg batter and fried, making it delicious~

Shrimp soaked in olive oil~~ it's delicious when eaten with bread~!!

Domestic squid boiled

Soup tteokbokki made with wheat rice cakes and fish cakes, full of perilla leaf aroma~ Best menu! Includes ramen and 2 fried dumplings!

Crispy and moist pancake filled with plenty of chives, squid, and shrimp