Fox Creek Tavern
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Casual Tavern Dining with Classic Comfort Dishes
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Lightly fried, tossed in buffalo sauce and drizzled with blue cheese dressing
Mussels with your choice of a sautéed garlic white wine sauce or red diablo sauce. Served with grilled crostini
Fried shrimp tossed in our house-made special bang-bang sauce ~ a crowd favorite!
Unagi sauce, wasabi aioli and sriracha aioli served on a bed of wonton chips
Crispy tater tots, fried chicken, bleu cheese, buffalo sauce, ranch and scallions
Aged meats/cheeses/fruit spreads and grilled breads
A classic with a twist! Cream cheese blended with diced jalapenos, white onion, bell pepper, and bacon, deep fried to a golden brown. Served with an apricot sweet chili sauce for dipping!
Homemade creamy buffalo chicken dip with blue cheese on top. Served with warm tortilla chips
Ragin' Honey Garlic ~ Buffalo ~ Jamaican Jerk ~ Teriyaki ~ BBQ ~ Thai Peanut
Dusted with Kosher salt and served with local craft beer cheese
A skillet of sidewinder fried potatoes topped with shredded corned beef, melted cheddar, Dublin sauce, sour cream and scallions
Served with tortilla chips for dipping
House made lump crab and vegetables, drizzled with sriracha aioli
Fried garlic pickle chips served with BBQ aioli
8 oz all beef patty with lettuce, tomato and house sauce on a brioche bun
Fried Gloucester haddock served with lettuce and tomato on a bun with tartar sauce and lemon
Flour tortillas loaded with grilled chicken, arugula, pico de gallo, cilantro lemon aioli, and cotija cheese
Fried chicken topped with pickled cabbage and spicy cherry peppers, finished with sriracha aioli
House roasted and carved turkey, applewood bacon, lettuce, tomato and homemade cranberry mayo
Not only for vegetarians, it looks like meat, cooks like meat but its plant based! Served with lettuce, tomato, and a pickle
Corned beef, napa slaw, 1000 Island dressing, toasted on marble rye
Maine family farm beef, New Hampshire cured bacon and Vermont cheddar on locally-baked brioche with lettuce, tomato and red onion
Our specialty mac & cheese stuffed between sourdough bread. Add bacon, lobster or make it buffalo style!
Gloucester haddock (blackened or fried) served in flour tortillas with shredded lettuce, pico de gallo, cheddar cheese and sriracha sour cream. Gluten Free option
Grilled chicken, lettuce, pico de gallo, american cheese, and chipotle aioli. Wrapped up in a flour tortilla
Pesto spread, smoked Gouda cheese, heirloom tomatoes and baby spinach
Fried haddock with napa slaw and tartar sauce, po'boy shrimp with arugula and ginger aioli and lobster meat with mayo and lettuce
Made fresh daily
Mixed greens, pepperoncini, kalamata olives, red onion, cherry tomatoes, and feta cheese. Greek dressing
Mixed greens, goat cheese, bacon, hard boiled egg, beets, red onions, carrots and tomatoes. Oriental dressing
Add the salad bar to any entrée, sandwich or flatbread
Marinara, mozzarella and cheddar cheese with heirloom tomatoes. Topped with fresh basil
House marinara with cheddar and mozzarella cheese
Kalamata olives, sun-dried tomatoes, artichokes, spinach, feta, cheddar cheese, and balsamic reduction
Buffalo fried chicken, bleu cheese crumbles, cheddar cheese and buffalo sauce. Drizzled with ranch dressing
Aged prosciutto, sweet figs, cheddar cheese and gorgonzola. Topped with arugula and drizzled with a balsamic reduction
Fettuccine tossed in pesto topped with grilled chicken, fresh bruschetta parmesan cheese and balsamic reduction
Aged house marinated Angus tips served with mashed potatoes and seasonal vegetables
Fried fresh Gloucester haddock served with french fries and napa slaw
Shrimp, bacon, small pumpkin bites and garlic tossed in a homemade creamy white sauce. Served over fettuccini topped with parmesan cheese and arugula
Sautéed scallops, shrimp and lobster meat tossed with fettuccine in made to order alfredo sauce. Topped with freshly grated parmesan cheese
Grilled turkey tips tossed in a house sauce. Served with mashed potatoes and seasonal vegetables
12 oz. juicy New York strip steak topped with garlic butter. Served with mashed potatoes and seasonal vegetable. Make it a surf and turf!
Ground beef bolognese over fresh rigatoni pasta. Served in our homemade sauce with ricotta on top
Baked elbow macaroni & cheese topped with herbed ritz cracker crumbs
A tender porkchop baked with provolone cheese, prosciutto and garlic cream sauce. Served over mashed potatoes and green beans
Gloucester haddock baked with an herb ritz cracker topping. Served with mashed potatoes and seasonal vegetables
Ground beef, peas, carrots, corn and spices topped with golden red bliss mashed and gravy
Perfectly grilled and served over a creamy butternut squash risotto. Topped with crispy carrots and a balsamic drizzle
Zucchini noodles mixed with sun dried tomatoes, Kalamata olives, red onion, spinach, artichoke hearts, feta, EVOO and garlic. Drizzled with balsamic reduction
Ahi tuna with sushi rice, carrots, daikon radish, mango, edamame, sunomono cucumber, seaweed salad, scallions, micro greens and Nishiwaki sauce
espresso vodka, coffee liqueur, bailey's irish cream garnished with three coffee beans
absolut peppar vodka, vermouth, olive juice, blue cheese stuffed olives and pepperoncini
Vanilla vodka, Pineapples Juice, & a splash of grenadine. Finished with a pineapple slice & a cherry
blueberry vodka, lemoncello, orange liqueur, fresh lemon juice, with a sugar rim, blueberries and a lemon twist
Raspberry Vodka, Peach Schnapps, Cranberry Juice, & of course Gummy Bears!
cucumber & mint vodka, st. germain, splash of soda with a fresh slice of cucumber
blueberry vodka, chambord, cranberry, grenadine, blueberries
Vodka, Watermelon Pucker & 3 watermelon Balls
blackberry whiskey and lemonade...simple and refreshing.
Silver Rum, Coconut Cream, Blue Curacao, & Pineapple Juice
Tequila, Triple Sec, Agave, & Fresh lemon & lime juices
coconut tequila, coconut cream, pineapple juice, oj, fresh lime, agave, with a toasted coconut rim and a slice of pineapple
bacardi, pineapple, oj splash of grenadine, shaken and topped with meyers dark rum
You Pick the Liquor, fresh lime juice & ginger beer
raspberry rum, peach schnapps, orange liqueur, orange juice and topped with grenadine
bourbon, fresh lemon juice and mint leaves
Dark Rum, Coconut Cream, Pineappple, & Orange Juice. Topped with Nutmeg with a slice of Pineapple
Muddled Cucumber, Gin, St. Germaine, fresh lemon juice, simple syrup, lemonade, topped with soda water.
Pinot Noir, Blueberries, & Raspberries
Prosecco & Peaches
Rose & Strawberries
White Zinfindal, Strawberries & Raspberries
Pinot Grigio, Pineapples, & Apples
Sauvignon Blanc & Mango
Chardonnay & Pineapple
Pick One Wine- Cabernet, Merlot, Pinot Noir, Pinot Grigio, Chardonnay, Sav Blanc, White Zinfindal, Rose, Prosecco Pick Up To Three Fruits- Peach, Strawberry, Blueberry, Raspberry, Pineapple, Mango, & Apple
Mango or Black Cherry
Pinot Grigio, Chardonnay, Sauvignon Blanc, White Zinfandel
Cabernet, Merlot, Pinot Noir
(2) Cajun Chicken Pasta Entrees, Chicken, Fettuccine Pasta, Home-made Garlic & Herb Creamy Cheese Sauce with Red & Yellow Bell Peppers, onions, and Garlic. Topped with Pico de gallo & cilantro (2) Lava Cakes a la mode, with Vanilla Ice Cream (1) Bottle of Palacio de Palau Cava Brut
(2) Tacos filled with Blackened Shrimp, Napa Slaw, Black Bean & Corn Salsa, topped with Cilantro Aioli Served with French Fries
Our Mac & Cheese Stuffed Grilled Cheese, but better! If it wasn't full enough before, now it chock full of Lobster Meat Too! Served with French Fries or Napa Slaw. Takeout Side Choice: French Fries, Napa Slaw, Sub Sweet Potato Fries +$1, Sub Onion Rings +$1, Sub Seasonal Veggie +$1, Sub Mash Potatoes +$1
Pan-Seared Salmon Spinach Risotto Dinners (Perfectly Pan-Seared Salmon over a creamy & Delicious Spinach Risotto Rice, served with Crispy Carrots & Balsamic Reduction. Includes Side Salad
Kit includes: (1) 750mL bottle of Natalie Verga Prosecco (1) 16 oz Mason Jar of specially craft Mosa Mix Orange Wedges for garnishing Mix contains: Orange juice, Triple Sec, Coconut Cream, and Raspberry Puree
a 12 oz Fox Creek Bottle of Root Beer, Vanilla Ice Cream in a plastic cup, with lid & Straw. Just Combine & ENJOY!
(4) 12 oz Fox Creek Bottles of Root Beer, Vanilla Ice Cream in (4) plastic cups, with lids & straws. Just Combine & ENJOY!
Pineapple Juice, cream of coconut, & OJ. Nutmeg & pineapple slices garnish ingredients included in kit. Makes 2-3. Just Add your favorite Dark Rum.
House-Made Bloody Mary mix, spicy & perfect for brunch. Spicy rim and lemons, limes, olives, and peppercinis as garnish ingredients included in kit. Makes 2-3. Just Add your favorite Vodka.
Fresh lemon juice, lemonade, & cherry juice. Lemon slices & Cherries for garnish included in kit. Makes 2-3. Just Add your favorite Vodka.
Orange Juice, Triple Sec, & Peach Bellini, with a splash of grenadine. Orange slices & cherries garnish ingredients included in kit. Makes 2-3. Just Add your favorite Raspberry Vodka.
House-Made Margarita mix, with fresh lemon and lime juices, Triple Sec, and agave . Salt for rim and lime slices for garnish included in kit. Makes 2-3. Just Add your favorite Tequila.
Pineapple Juice, Cream of Coconut, & Blue Curacao. Orange Slices & Cherries for garnish included in kit. Makes 2-3. Just Add your favorite Rum
8 oz Can of Ginger Beer, fresh Lime juice & Limes for garnish. Makes 2. Just add Your Favorite Liquor! It's YOUR WAY!
Made with real coconut cream, pineapple juice, oj, fresh lime, and agave. Toasted coconut for rim and pineapple garnish ingredients included in kit. Makes 2-3. Just Add your favorite Coconut Tequila.
Pineapple juice, OJ, and grenadine. cherry & orange slice garnish ingredients included in kit. Makes 2-3. Just add your Silver Rum & top with Dark Rum.
A House-made blend of juices. Fresh fruit for garnish. Just combine with your favorite bottle of wine in a pitch, chill & enjoy! Sangria Choice: White, Red
Brewed Ice Tea & a "drop" of Agave, with Lemons for garnish. Makes 2-3. Just add your favorite Vodka! Pick Your Flavor - Peach, Strawberry, Mango, Raspberry, or Southern Sweet! Porch Rocker Flavor Choice : Peach, Strawberry, Mango, Southern Sweet, Raspberry
Sidewinder Fried Potatoes/Corned Beef/Melted Cheddar/Dublin Sauce/Sour Cream/Scallions
Served in an oven-baked bread bowl
Sauce: Raging Honey Garlic, Buffalo, Jamaican Jerk, Teriyaki, BBQ, Thai Peanut
Sauce: Raging Honey Garlic, Buffalo, Jamaican Jerk, Teriyaki, BBQ, Thai Peanut
Dusted with Kosher salt and served with local craft beer cheese
All beef patty, lettuce, tomato, house seasoned sauce on a brioche bun
The 5oz version of our Tavern Burger
Maine Family Farm Beef, NH Bacon, Vermont Cheddar, MA Bakery Bun - Keep it Local!
Not only for vegetarians, it looks like meat, cooks like meat but it's plant based! Served with lettuce, tomato, and onion
1/4 pound of cold lobster meat with lite mayo on a grilled New England style hot dog bun, served with French Fries.
Flash fried Atlantic haddock served with lettuce and tomato on a brioche bun with tartar sauce and lemon
If our Grilled Mac & Cheese and a Buffalo Chicken had a baby, this would be it! Fried Chicken tossed in Buffalo, Mac & Cheese, with Ranch drizzled on top. Served with your choice of French Fries or Napa Slaw
Pesto spread, smoked Gouda cheese, heirloom tomatoes and baby spinach
Corned beef, Napa slaw, 1000 Island Dressing, marble rye
House roasted turkey, apple wood bacon, lettuce, tomato and cranberry mayo
Fried chicken topped with Napa slaw and pickled cherry peppers. Finished with a sriracha aioli
(2) Blackened or fried haddock tacos, flour tortillas, shredded lettuce, pico de gallo, pepper jack cheese, and sriracha sour cream
(2) Blackened Salmon, Arugula, Black Bean Salsa, Pico de Gallo topped with Chipotle Aioli
Kalamata Olives, Sun-Dried Tomatoes, Artichokes, Spinach, Feta, Balsamic Reduction
Aged prosciutto, sweet figs, gorgonzola cheese, arugula, and balsamic drizzle
Heirloom Tomatoes, Basil, Mozzarella Cheese, Marinara
Roasted Chicken, Bleu Cheese Crumbles, Cheddar, Ranch Drizzle, over Buffalo Sauce
Aged house BBQ marinated Angus Tips served with Mashed Potatoes and Seasonal Veggie
Fresh Local Haddock served with French fries & Napa slaw
Baked Elbow Macaroni & Cheese topped with herbed Ritz cracker crumbs. Upgrade to Buffalo Style: Fried buffalo chicken, scallions, bleu cheese crumbles
Our Classic Cast Iron Mac & Cheese; baked elbow macaroni & cheese topped with herbed Ritz cracker crumbs- but entwined with fresh delicious Lobster meat!! Include side salad.
Served with Mashed Potatoes and Seasonal Vegetable
Gloucester Haddock baked with an Herbed Ritz cracker topping. Served with mashed and seasonal veggies
Tavern specialty, skillet of ground beef, peas, carrots, corn and spices topped with golden red bliss mashed
Served with French Fries
Served with French Fries
Served with French Fries
Served with French Fries
Zucchini, Summer Squash, White Onions, Broccoli, & Tomato
Served with Vanilla Ice Cream
Served with Chocolate Drizzle Sauce
Flavor Choice: Black Cherry, Mango, Variety Pack
A 4-pack of our 12 oz Fox Creek Bottled Root Beer in a cardboard bottle carrier.
Flavor Choice: Pepsi, Diet Pepsi, Sierra Mist, Brisk Unsweeted Ice Tea, Tropicana Lemonade, Schweppes Ginger-ale
Sweet Tea Flavored Vodka & House-Made Lemonade, simple & refreshing
Mixed Greens, Red Onion, Strawberries, Cherry Tomatoes, & Feta Cheese. + Your Choice of Dressing
mixed greens, onions, cucumbers, tomatoes, corn, eggs, bacon, bleu cheese dressing
Chicken, Fettuccine Pasta,Home-made Garlic & Herb Creamy Cheese Sauce with Red & Yellow Bell Peppers, onions, and Garlic. Topped with Pico de gallo & cilantro
Pan-Seared Salmon Spinach Risotto Dinners (Perfectly Pan-Seared Salmon over a creamy & Delicious Spinach Risotto Rice, served with Crispy Carrots & Balsamic Reduction
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