Gouga Gangnam Yeoksam Station Branch

The dinner course at Gouwga Yeoksam Station includes a variety of dishes such as truffle soup, Goudam (lobster tart, seaweed chips, raw beef), sea bream with sea urchin, Korean beef short ribs, and grilled tilefish. In particular, the premium Korean beef can be grilled directly on a personal grill, providing a fresh taste.

All seats are arranged in private rooms, providing a luxurious atmosphere suitable for various purposes such as business meetings, introductions, and dates on special days. The combination of traditional elements and modern interior design makes special days even more special.