Supyeongseon

A set of Norwegian salmon and Jeju shrimp

Combination of salmon and sweet shrimp

Salmon that is directly grated and aged Once you try it, you will immediately feel the appetizer

An appetizer made by topping sous vide chashu on aburisoba

Made with salt sauce, it is light and savory, with the aroma and taste of bear soup.

Pork back fat, soy sauce, and seafood sauce mixed with noodles

A collaboration of sweet shrimp and spicy shrimp

Salmon sashimi medium size Many women enjoy it Fresh salmon sashimi

A sweet shrimp appetizer that goes well with sake

Chashu with preserved smoky flavor meets special sauce An appetizer that can be enjoyed smoothly

A combination dish of shrimp, sauce, and crunchiness

This is a glutinous rice kkwabarou.

Assorted fried foods with squid, shrimp, and octopus

An appetizer made by marinating chicken leg meat with special sauce and aging it for two days

Both basic and spicy bases are available It is a dish that can be enjoyed with self-made noodles