Hosteria Romana

Variety of imported cheeses, salami, prosciutto, vegetables

Hand Carved 24 Month Aged Prosciutto Di Parma. Add fresh melon, parmesan cheese, bufala mozzarella or Burrata.

Fresh Burrata

Imported Fresh Bufala Mozzarella

A Selection of Imported Italian cheeses served with aged balsamic from Modena

Mixed imported olives

Cannellini beans, fresh parsley, red onion in olive oil

Thin slices of prosciutto di Parma; add fresh melon, parmesan cheese, or bufala mozzarella.

Slices of fresh tomato with bufala mozzarella and basil

Thin slices of raw filet mignon served with argula, thin sliced parmesan cheese, oil, and capers

Grilled zucchini, eggplant, red bell pepper, and our daily vegetables (Served hot and cold, please specify)

Roman loaf bread toasted in our wood burning oven with cherry tomatoes, garlic, and basil

Two artichoke hearts sauteed in garlic, oil, and parsley

Always Fresh Oysters

Grilled Mediterranean Octopus

Octopus Salad

Thin sliced salmon with capers and red onions

Cold mixed seafood salad

Fried Calamari and Zucchini

Fried shrimp and Calamari combo

Mussels in white wine sauce with garlic and oil

Homemade vegetable soup roman style

Mixed seafood soup "Positano style" (fantastic!!)

Cheese stuffed Tortellini in chicken broth with Parmessan Cheese

Classic "Napolitan" bean and pasta soup with Parmesan Cheese

Ceasar salad with parmigiano cheese, croutons with the traditional ceasar dressing; Add grilled chicken

Mixed green lettuce, tomato, fennel and corn

Arugula, parmesan cheese, and tomatoes

Greek salad with mixed green lettuce, tomatoes, feta cheese, cucumbers and olives

"Summer style salad" with mixed green lettuce, chunks of imported tuna fish, tomatoes, corn and bufala mozzarella

Spaghetti made with grana cheese, egg, italian bacon, pancetta and black pepper

Spaghetti with only garlic, oil, crusted red pepper flakes, and fresh italian parsley

Classic roman spaghetti dish with only pecorino romano cheese and black pepper, in olive oil

Spaghetti in pesto sauce

Thick strawlike spaghetti or rigatoni served in a tomato, onions romano cheese and italian bacon (pancetta)sauce

Penne made with a spicy red pepper flakes, garlic, and plum tomato sauce

Penne in a light vodka pink cream sauce

Penne with garlic and tomato sauce

Spaghetti or linguine with manila clams in a white wine sauce with garlic and red pepper flakes

Spaghetti or linguine made with 16/20 size shrimp, garlic and red pepper flakes in a white wine sauce

Spaghetti with mixed seafood (excellent!): calamari, scallops, shrimp, mussels, baby clams, garlic, red pepper flakes, and parsley cooked in white wine or tomato sauce

Tagliolini with one pound Maine Lobster in your choice of fradiavolo or pink sauce.

Linguini with Half Pound Maine Lobster, Jumbo shrimp, mussels in white wine sauce with cherry tomatoes.

Homemade wide flat pasta (Pappardelle) served in a light porcini mushroom cream sauce

Homemade fettuccine Bolognese made with our homemade meat sauce (meat is lean ground beef)

Homemade fettuccine in a light cream sauce. Add your choice of chicken or baby shrimp

Homemade Fettuccini in a cream Porcini Mushrooms sauce with Truffle oil finished table side in the Parmigiano Reggiano cheese wheel.

Mushrooms stuffed Tortellini made with peas, prosciutto, and mushrooms in a light cream sauce

Lobster Ravioli in pink sauce with half Maine Lobster

Homemade raviolis stuffed with ricotta and spinach served in our garlic and tomato sauce

Mushrooms stuffed Tortellini made with peas, prosciutto, and mushrooms in a light cream sauce

Homemade moon shaped raviolis stuffed with lean ground sirloin, onions, and mozzarella in a fresh garlic and cherry tomato sauce

Homemade cannelloni with spinach and learn ground beef baked with pink sauce and mozzarella cheese

Homemade meat lasagna

Homemade gnocchi with our house meat sauce

Homemade gnocchi with melted bufala mozzarella, garlic, and basil in our tomato sauce

Homemade gnocchi Arora prepared in a light pink cream sauce (delicious!)

Homemade gnocchi prepared with four cheeses: provolone, gorgonzola, fontina and parmigiano reggiano in a cream sauce

Seafood Risotto "Fisherman's Style": mixed seafood prepared to perfection with our tender calamari, scallops, baby clams, shrimp, and Mediterranean mussels in light tomato sauce

Risotto with 1pd Maine Lobster in a light pink sauce.

Risotto made with Jumbo Shrimp in a light pink sauce.

Risotto prepared in a porcini mushroom in broth (Fantastic!)

Salmon filet sauteed in a white wine sauce served with a side of our daily vegetable mix

Red Snapper Filet sauteed in a white wine sauce served with our daily vegetable mix

Fresh Catch of the day cooked to your choice, (Grilled or al Cartoccio) served with salad.

Grilled Maine Lobster served with salad and melted butter. Sold by pound.

Gilled Jumbo Shrimp served over salad.

Salmon filet, Snapper filet, Octopus, Calamari, Jumbo Shrimp and Shrimp served over salad.

Beaded and fried Angus Beef served with a side of salad.

Beef Parmigiana made with our house tomato sauce and melted mozzarella on top served with a side of homemade pasta

Floured veal sauteed with mushrooms and Marsala wine, served with our daily vegetable mix

Floured veal "jumping in your mouth style" sauteed with fresh sage, prosciutto, melted bufala mozzarella, and white wine served with our daily vegetable mix

Floured veal sauteed in extra virgin olive oil, lemon sauce, and white wine served with a side of our daily vegetable mix

Breaded and fried chicken breast "Milanese style" served with a side of salad

Chicken Parmigiana served with tomato sauce and melted mozzarella with a side of homemade pasta in tomato sauce

Floured chicken breast sauteed with mushrooms in Marsala wine sauce served with a side of our daily vegetable mix

Floured chicken breast sauteed with lemon, capers, and white wine served with our daily vegetable mix

Grilled chicken breast served with a side salad

Black Angus Ribeye Steak, served with mixed vegetables.

Black Angus Porterhouse Steak, served with mixed vegetables.

Black Angus Filet Mignon, served with mixed vegetables.

bone in Black Angus New York Steak, served with mixed vegetables.

Grilled Lamb Chops "Roman Style" served with mixed vegetables.

Lamb Chops, New York Steak, Tenderloin, Short Rib, Blood sausage and sausage served with mixed vegetables.

Margherita pizza with cheese and homemade tomato sauce

pizza with chesse, prosciutto, tomato sauce, mushrooms, artichokes, and olives

pizza with ground sausage, mushrooms, mozzarella cheese and tomato sauce

"Mountain style" pizza with mozzarella cheese, tomato sauce and prosciutto

Pizza with spicy calabrese salami, tomato sauce, and mozzarella cheese

pepperoni pizza with mozzarella cheese and tomato sauce

Pizza with fontina, gorgonzola, mozzarella, and provolone cheese with tomato sauce

Pizza with mussels, clams, shrimp, calamari, scallops (all w /shells on), mozzarella, and tomato sauce

Hawaiian Style Pizza with cooked ham, pineapple, mozzarella cheese, and tomato sauce

Pizza with Prosciutto, arugula, parmesan cheese, mozzarella cheese, and tomato sauce

White pizza crust Cooked with fresh rosemary and a touch of extra virgin olive oil

White pizza crust served with chopped tomato and buffalo mozzarella

Calzone with prosciutto and mozzarella

Calzone with prosciutto, mozzarella cheese, and mushrooms

Prosciutto, Hard Boiled Eggs, Ground Sausage, Calabrese Salami (Spicy), Pepperoni, Ham, Bresaola, Italian Salami, Bacon, Mortadella, Carpaccio di Manzo, BBQ Chicken, Speck (Smoked Ham), Anchovies, Tuna, Carpaccio di Salmone, Black Truffle, Dry Caviar

Artichokes, Olives, Arugula, Pineapple, Porcini Mushrooms, Onion, Red Onions, Spinach, Roasted peppers, Eggplant, Zucchini, Asparagus, Cherry Tomatoes, Garlic, White Beans, Sweet Corn

Fontina, Gorgonzola, Mozzarella, Parmegian, Cherry Mozzarella, Provolone, Smoked Provolone, Burrata, Goat, Feta, pecorino Romano, Ricotta, Stracchino

Pesto sauce

Variety of imported cheeses, salami, prosciutto, & vegetables

Hand Carved 24 Month Aged Prosciutto Di Parma. Add fresh melon, parmesan cheese, bufala mozzarella or Burrata.

Fresh Burrata

Imported Fresh Bufala Mozzarella

A Selection of Imported Italian cheeses served with aged balsamic from Modena

Mixed imported olives

Cannellini beans, fresh parsley, red onion in olive oil

Thin slices of prosciutto di Parma; add fresh melon, parmesan cheese, or bufala mozzarella.

Slices of fresh tomato with bufala mozzarella and basil

Thin slices of raw filet mignon served with argula, thin sliced parmesan cheese, oil, and capers

Grilled zucchini, eggplant, red bell pepper, and our daily vegetables (Served hot and cold, please specify)

Roman loaf bread toasted in our wood burning oven with cherry tomatoes, garlic, and basil

Two artichoke hearts sauteed in garlic, oil, and parsley

Always Fresh Oysters

Grilled Mediterranean Octopus

Octopus Salad

Thin sliced salmon with capers and red onions

Cold mixed seafood salad

Fried Calamari and Zucchini

Fried shrimp and Calamari combo

Mussels in white wine sauce with garlic and oil

Homemade vegetable soup roman style

Mixed seafood soup "Positano style" (fantastic!!)

Cheese stuffed Tortellini in chicken broth with Parmessan Cheese

Classic "Napolitan" bean and pasta soup with Parmesan Cheese

Ceasar salad with parmigiano cheese, croutons with the traditional ceasar dressing; Add grilled chicken

Mixed green lettuce, tomato, fennel and corn

Arugula, parmesan cheese, and tomatoes

Greek salad with mixed green lettuce, tomatoes, feta cheese, cucumbers and olives

"Summer style salad" with mixed green lettuce, chunks of imported tuna fish, tomatoes, corn and bufala mozzarella

Spaghetti made with grana cheese, egg, italian bacon, pancetta and black pepper

Spaghetti with only garlic, oil, crusted red pepper flakes, and fresh italian parsley

Classic roman spaghetti dish with only pecorino romano cheese and black pepper, in olive oil

Spaghetti in pesto sauce

Thick strawlike spaghetti or rigatoni served in a tomato, onions romano cheese and italian bacon (pancetta)sauce

Penne made with a spicy red pepper flakes, garlic, and plum tomato sauce

Penne in a light vodka pink cream sauce

Penne with garlic and tomato sauce

Spaghetti or linguine with manila clams in a white wine sauce with garlic and red pepper flakes

Spaghetti or linguine made with 16/20 size shrimp, garlic and red pepper flakes in a white wine sauce

Spaghetti with mixed seafood (excellent!): calamari, scallops, shrimp, mussels, baby clams, garlic, red pepper flakes, and parsley cooked in white wine or tomato sauce

Tagliolini with one pound Maine Lobster in your choice of fradiavolo or pink sauce.

Linguini with Half Pound Maine Lobster, Jumbo shrimp, mussels in white wine sauce with cherry tomatoes.

Homemade wide flat pasta (Pappardelle) served in a light porcini mushroom cream sauce

Homemade fettuccine Bolognese made with our homemade meat sauce (meat is lean ground beef)

Homemade fettuccine in a light cream sauce. Add your choice of chicken or baby shrimp

Homemade Fettuccini in a cream Porcini Mushrooms sauce with Truffle oil finished table side in the Parmigiano Reggiano cheese wheel.

Mushrooms stuffed Tortellini made with peas, prosciutto, and mushrooms in a light cream sauce

Lobster Ravioli in pink sauce with half Maine Lobster

Homemade raviolis stuffed with ricotta and spinach served in our garlic and tomato sauce

Mushrooms stuffed Tortellini made with peas, prosciutto, and mushrooms in a light cream sauce

Homemade moon shaped raviolis stuffed with lean ground sirloin, onions, and mozzarella in a fresh garlic and cherry tomato sauce

Homemade cannelloni with spinach and learn ground beef baked with pink sauce and mozzarella cheese

Homemade meat lasagna

Homemade gnocchi with our house meat sauce

Homemade gnocchi with melted bufala mozzarella, garlic, and basil in our tomato sauce

Homemade gnocchi Arora prepared in a light pink cream sauce (delicious!)

Homemade gnocchi prepared with four cheeses: provolone, gorgonzola, fontina and parmigiano reggiano in a cream sauce

Seafood Risotto "Fisherman's Style": mixed seafood prepared to perfection with our tender calamari, scallops, baby clams, shrimp, and Mediterranean mussels in light tomato sauce

Risotto with 1pd Maine Lobster in a light pink sauce.

Risotto made with Jumbo Shrimp in a light pink sauce.

Risotto prepared in a porcini mushroom in broth (Fantastic!)

Salmon filet sauteed in a white wine sauce served with a side of our daily vegetable mix

Red Snapper Filet sauteed in a white wine sauce served with our daily vegetable mix

Fresh Catch of the day cooked to your choice, (Grilled or al Cartoccio) served with salad.

Grilled Maine Lobster served with salad and melted butter. Sold by pound.

Gilled Jumbo Shrimp served over salad.

Salmon filet, Snapper filet, Octopus, Calamari, Jumbo Shrimp and Shrimp served over salad.

Beaded and fried Angus Beef served with a side of salad.

Beef Parmigiana made with our house tomato sauce and melted mozzarella on top served with a side of homemade pasta

Floured veal sauteed with mushrooms and Marsala wine, served with our daily vegetable mix

Floured veal "jumping in your mouth style" sauteed with fresh sage, prosciutto, melted bufala mozzarella, and white wine served with our daily vegetable mix

Floured veal sauteed in extra virgin olive oil, lemon sauce, and white wine served with a side of our daily vegetable mix

Breaded and fried chicken breast "Milanese style" served with a side of salad

Chicken Parmigiana served with tomato sauce and melted mozzarella with a side of homemade pasta in tomato sauce

Floured chicken breast sauteed with mushrooms in Marsala wine sauce served with a side of our daily vegetable mix

Floured chicken breast sauteed with lemon, capers, and white wine served with our daily vegetable mix

Grilled chicken breast served with a side salad

Black Angus Ribeye Steak, served with mixed vegetables.

Black Angus Porterhouse Steak, served with mixed vegetables.

Black Angus Filet Mignon, served with mixed vegetables.

bone in Black Angus New York Steak, served with mixed vegetables.

Grilled Lamb Chops "Roman Style" served with mixed vegetables.

Lamb Chops, New York Steak, Tenderloin, Short Rib, Blood sausage and sausage served with mixed vegetables.

Margherita pizza with cheese and homemade tomato sauce

pizza with chesse, prosciutto, tomato sauce, mushrooms, artichokes, and olives

pizza with ground sausage, mushrooms, mozzarella cheese and tomato sauce

"Mountain style" pizza with mozzarella cheese, tomato sauce and prosciutto

Pizza with spicy calabrese salami, tomato sauce, and mozzarella cheese

pepperoni pizza with mozzarella cheese and tomato sauce

Pizza with fontina, gorgonzola, mozzarella, and provolone cheese with tomato sauce

Pizza with mussels, clams, shrimp, calamari, scallops (all w /shells on), mozzarella, and tomato sauce

Hawaiian Style Pizza with cooked ham, pineapple, mozzarella cheese, and tomato sauce

Pizza with Prosciutto, arugula, parmesan cheese, mozzarella cheese, and tomato sauce

White pizza crust Cooked with fresh rosemary and a touch of extra virgin olive oil

White pizza crust served with chopped tomato and buffalo mozzarella

Calzone with prosciutto and mozzarella

Calzone with prosciutto, mozzarella cheese, and mushrooms

Prosciutto, Hard Boiled Eggs, Ground Sausage, Calabrese Salami (Spicy), Pepperoni, Ham, Bresaola, Italian Salami, Bacon, Mortadella, Carpaccio di Manzo, BBQ Chicken, Speck (Smoked Ham), Anchovies, Tuna, Carpaccio di Salmone, Black Truffle, Dry Caviar

Artichokes, Olives, Arugula, Pineapple, Porcini Mushrooms, Onion, Red Onions, Spinach, Roasted peppers, Eggplant, Zucchini, Asparagus, Cherry Tomatoes, Garlic, White Beans, Sweet Corn

Fontina, Gorgonzola, Mozzarella, Parmegian, Cherry Mozzarella, Provolone, Smoked Provolone, Burrata, Goat, Feta, pecorino Romano, Ricotta, Stracchino

Pesto sauce