Nan Thai Restaurant

Tender chunks of skewered chicken grilled and served with peanut sauce and cucumber relish

Crab meat, minced pork and water chestnuts wrapped in wonton skin, steamed and served with Thai soy sauce

Cooked with mushrooms in a spicy lemon grass broth

Cooked in coconut milk with lemon grass and galanga

Julienne green papaya, string beans, tomatoes and roasted peanuts mixed with spicy lime dressing and served with grilled skewered shrimp. Mildly spicy

Minced chicken, red onions, scallions and cilantro sprinkled with lime juice and exotic spices. Medium spicy

Egg noodles, wonton, BBQ pork. Topped with scallions, cilantro, bean sprouts and fried garlic.

Thin rice noodles with chicken, shrimp and fish balls in Tom Yum soup. Topped with crushed peanuts, scallions, cilantro, bean sprouts and fried garlic. Mildly spicy.