Seasonal Fish and Teppanyaki Agemasu

Seasonal Fish and Teppanyaki Agemasu is located a bit away from the bustling streets of Naha, offering a lively and cheerful atmosphere that makes it an appealing izakaya. You can enjoy creative dishes made with seasonal ingredients and a generous use of local Okinawan produce, with fresh seafood being a particular highlight. Spend a delightful time with Okinawan local drinks like Orion beer and awamori. Once you visit, you'll find yourself wanting to come back to this heartwarming establishment.