Borisgol Jeongchan

We offer a variety of Korean set menus carefully prepared with seasonal ingredients. In particular, the fermented soybean paste stew boasts a rich flavor after a 42-hour fermentation process, and the various side dishes served with multigrain rice are exceptional.

A spacious and comfortable area that utilizes the entire building, harmonizing traditional Korean beauty with modern conveniences. It offers a variety of spaces, including private rooms, a large hall, and a sky garden-themed café.