薬膳dining 彩
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Pursuing Health and Beauty with Thoughtfully Crafted Medicinal Cuisine
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Japan Nutzerbewertungen3.30(1Einträge)Rezensionen
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This curry is thickened with sautéed onions and soup stock made from kombu (kelp) and beef to give it a gentle taste that suits the Japanese palate. It is seasoned with plenty of spices, cayenne pepper for spiciness, and salt and pepper and soy sauce for seasoning.
This curry is thickened with sautéed onions and soup stock made from kombu (kelp) and beef, which is gentle to the Japanese palate. It is seasoned with plenty of spices, cayenne pepper for spiciness, and salt, pepper, and soy sauce for seasoning.
Produced by International Traditional Chinese Medicine Practitioner Yuko, we offer a unique medicinal cuisine course tailored to your physical condition, limited to one group per day based on the principles of Traditional Chinese Medicine. If you want to improve your health through diet, please feel free to consult with us.
・Seasonal herbal tea・Fruit amazake with plenty of rice malt・Assorted seasonal appetizers (10 types)・Chawanmushi with fragrant dashi・Fish dish of the month・Meat dish of the month・Rice with ancient grains・Miso soup with seasonal vegetables・Dessert plate・Kameda coffee or Kenyan black tea
・Seasonal herbal tea・Fruit amazake with plenty of rice malt・10 kinds of seasonal appetizers・Chawanmushi with fragrant dashi・Main dish of the month・Rice with ancient grains・Miso soup with seasonal vegetables・Dessert plate・Kameda coffee or Kenyan black tea
This curry has a gentle flavor that suits the Japanese palate, thickened with sautéed onions and made with dashi from kombu and beef. It is generously spiced, with heat from cayenne pepper, and seasoned with salt, pepper, and soy sauce. Includes: seasonal herbal tea, fruit amazake with plenty of rice malt, a platter of 10 seasonal appetizers, dashi chawanmushi, herbal spice curry, marinated seasonal vegetables, a selection of 3 desserts, and Kameda coffee or Kenyan black tea.
Early Stage, Middle Stage, Late Stage, Completion Food
Side dishes only... 1,350 yen
We can prepare hors d'oeuvres and birthday cakes according to your requests. Please feel free to contact us.
Glass... 990 yen Bottle... 6,000 yen
Glass... 880 yen Bottle... 5,500 yen
Glass... 880 yen Bottle... 5,500 yen
The wine lineup changes every month. Please ask the staff about this month's wine. All soft drinks are available for takeout. Enjoy your meal while taking in the ocean view from Takino Chaya.
