Funyon

2cm fresh pork belly + 1cm fresh pork belly + fresh pork neck + aged soft tofu stew Set menu consisting of 600g with each item being 200g

100% domestically sourced thick and juicy fresh pork belly aged for 72 hours through wet aging Serving size - 200g

100% domestically sourced fresh pork belly aged for 72 hours in wet aging Serving size - 200g

100% domestic thick fresh pork neck aged for 72 hours in wet aging Serving size - 200g

1 serving 200g 12000 won (100g 6000 won)

Doenjang Bboguri made with fresh ingredients and rice, reminiscent of the doenjang stew that mothers enjoyed in 1967.

The 24-hour aged soybean paste stew and kimchi stew of Hwan-yeon, which is rumored to be delicious even in Chungju.

A signature soft tofu kimchi stew made because guests who visited Hwan-yeon said that the kimchi stew was very delicious.

A ramen made with Vietnamese chili powder, known for its spiciness, that will make you tear up.

We mix it deliciously with a special sauce made in Hwan-yeon. The final touch is the egg 'Tok'.