Mimi Agujjim

Steamed monkfish is characterized by the harmony of tender monkfish flesh and appropriately crunchy bean sprouts, with various cuts available and the option to adjust the spiciness. Additionally, a variety of fried rice menus, such as cheese fried rice and flying fish roe fried rice, are also prepared.

The clean and comfortable interior space consists of tables for four and a group room, making it suitable for family gatherings or company meetings. It offers ample parking space and convenient accessibility.