Song Chef

A dish that brings good fortune when eaten by the whole family, featuring a generous amount of fresh seafood (abalone, scallops) and is one of the best dishes in Chinese cuisine.

A dish that is great as an appetizer, filled with plenty of vegetables.

A soft Tangsuyuk boasting a chewy texture made from sweet rice flour.

A dish where nurungji and seafood harmoniously blend together, making it a great option for a meal or as a side dish with drinks.

A popular dish made by finely chopping crab meat, sea cucumber, abalone, and mushrooms into a soft and mild flavor.

A dish made with shiitake mushrooms filled with shrimp meat, spicy with hot peppers, making it the best accompaniment for alcohol.

A sweet and sour dish with plenty of juice and tenderness, where you can taste the full meat and rich juices the moment you cut it with scissors. This is the signature dish of Chef Song's restaurant.

A dish stir-fried with various seafood in their original shapes, seasoned spicy, and perfect as a side dish for alcohol.

A dish that includes various seafood, allowing you to taste Chef Song's deep and rich broth, perfect as a drinking snack.

Reservation required