UNO Pizzeria & Grill

Unlimited Soup with Garden or Caesar Salad & Freshly Baked Pan Bread. (410 - 880 cal) (Calories include one bowl of soup)

Cheese, Veggie (mushrooms, onions and peppers) or Pepperoni Pizza & Salad or Soup Individual Deep Dish or Chicago Thin Crust With a Garden or Caesar Salad or Unlimited Soup. Salad (150 - 300 cal), Unlimited Soup (140 - 360 cal per bowl), Deep Dish (1480 - 1670 cal), Thin Crust (1030 - 1350 cal)

Individual Deep Dish or Chicago Thin Crust With a Garden or Caesar Salad or Unlimited Soup. Salad (150 - 300 cal), Unlimited Soup (140 - 360 cal per bowl), Deep Dish (1590 - 2270 cal), Thin Crust (1140 - 1390 cal)

Choice of Steak & Cheese, Chicken Parm or Cubano with a Garden or Caesar Salad or Unlimited Soup. Salad (150 - 300 cal), Unlimited Soup (140 - 360 cal per bowl), Pizzanini with Fries (780 - 900 cal)

We took one of our favorite new beers, Up & Out IPA, and doubled the recipe. Brewed with Mosaic, Cascade, & Simcoe hops, wheat, and oats. Creating a fresh, tasty New England style Double IPA. Big notes of peach, plum, and citrus.

Bold, dry, and roasty. This is not your typical stout. As an American Stout it is on the hoppier side, but is balanced nicely against the dark roasted malt.

Grab a cuppa the good stuff! Brewed with medium-dark Tres blend of beans from our from our neighbors at Vermont Coffee Company, Drip Drop Coffee Stout features a full-bodied flavor profile rich with notes of chocolate and roast.

Days grow short, nights grow long, and the beer in our glass grows dark. As winter settles in around the brewery, hearty caramel and chocolate malts come out to play. Softly Falling Darkness is a deep, rich stout softened by heaps of flaked and malted oats. Velvet notes of dark chocolate dance across the palate.

Allagash White features a refreshing balance of citrus and spice. Wheat, coriander, and Curaçao orange peel round out the flavor of this pale straw-colored, hazy beer.

Heaps of Citra hops and special ingredients come together with German yeast to create luscious notes of citrusy fruit and holiday spice in this delicious toast to unfiltered holidays.

The brew formerly known as Chowda! comes the Oinkah! A hazy New England IPA with balanced notes of citrus, tropical fruit & pine.

No Frills, All Love. A refreshingly crushable beer flavored beer to pair with your favorite shot or to simply slake your thirst after a long day.

This haze is pillowy-soft from oats and wheat in the grainbill, while sun-showers of hoppiness shine down through the clouds. Mosaic and Idaho 7 hops burst bright with the citrusy pith flavors reminiscent of tropical passion fruit and freshly peeled grapefruit. Keep your head in the clouds!

Smooth and roasty. Nitro draft

Backwoods Bastard gets the 4-star breakfast treatment. Our bourbon barrel-aged Scotch Ale is introduced to maple syrup, cinnamon, and sweet vanilla for a decadent brunch-inspired sipper. Breakfast for dinner, anyone?

Have you been working like a dog at a terrible corporate job all week? Corporate seagulls flying around this week? Tired of self-proclaimed experts? Need something to help you forget about the weekly rat race and ease the pain of the knife that's in your back? The brewers of Stolen Sun have formulated the perfect beer for you. Introducing this heavy hitting 10.8% Belgian Tripel. Corporate Monkey is designed to make you forget that ass you just kissed and get rid of that terrible taste. Change your attitude, loosen your noose, unwind and enjoy this amazing Belgian style ale.

Saint Archer Gold is a light-bodied, flavorful yet refreshing light lager brewed in the tradition of Helles lagers, with just 95 calories and 2.6 grams of carbs.

Coffee Blonde

Blue Moon Belgian White, Belgian-style wheat ale, is a refreshing, medium-bodied, unfiltered Belgian-style wheat ale spiced with fresh coriander and orange peel for a uniquely complex taste and an uncommonly smooth finish.

Exclusive to Uno' s. Weyerbacher brews the house IPA, "Big Ern's IPA", for the Pizzeria Uno chain of restaurants in the Philadelphia area. Big Ern's IPA is a 6% West Coast-style India Pale Ale with a very smooth, citrusy finish hopped with Cascade, Centennial, Columbus and Simcoe.

Bud Light is brewed using a blend of premium aroma hop varieties, both American-grown and imported, and a combination of barley malts and rice. Its superior drinkability and refreshing flavor makes it the world's favorite light beer.

A crisp and refreshing cider, its fresh apple aroma and slightly sweet, ripe apple flavor make it hard to resist.

Swirling clouds tumble as the storm begins to calm. Settle. Breathe in the moment, then break through the smooth, light head to the bittersweet reward. Unmistakeably GUINNESS, from the first velvet sip to the last, lingering drop. And every deep-dark satisfying mouthful in between. Pure beauty. Pure GUINNESS. Guinness Draught is sold in kegs, widget cans, and bottles. The ABV varies from 4.1 to 4.3%. Guinness Extra Cold is the exact same beer only served through a super cooler at 3.5 °C

A superior light beer. Brewed using the finest barley malt, select grains, all-imported hops and a pure-cultured yeast strain. The special choice of grains combined with the extended mashing process produces a smooth, refreshing beer with fewer carbohydrates.

A White Ale brewed with a blend of fresh ground spring spices including orange, plum, and fresh ground coriander.

Stella Artois was first brewed as a Christmas beer in Leuven. It was named Stella from the star of Christmas, and Artois after Sebastian Artois, founder of the brewery. It is brewed to perfection using the original Stella Artois yeast and the celebrated Saaz hops. It is the optimum premium lager, with its full flavour and clean crisp taste.

Famous for its rich amber color and medium-bodied flavor with roasted caramel malt for a subtle sweetness and a combination of cluster and cascade hops, this true original delivers a well-balanced taste with very distinct character. Born from a historic recipe that was resurrected in 1987, Yuengling Traditional Lager is a true classic. Learn more: http: //www.yuengling.com/lager

Crisp, clean, clear. Our first unflavored hard seltzer, perfect for serving over ice and garnished with fresh fruit.

Enjoy the clover honey hue and tropical nose. Simultaneously Punchy and soothing with a big body and a finish that boasts pineapple and grapefruit. Flower power is hopped and dry-hopped five different times throughout the brewing and fermentation process. Hops: Simcoe, Centennial, Cascade, Ahtanum Dry Hops: Chinook, Simcoe, Amarillo

Hunting the fields during hop harvest, we were stopped in our tracks by the otherworldly lemon notes of a hop called Lemondrop. We just had to build a beer around it. Our HopCyclone circulates Lemondrop's citrusy oils throughout Golden Thing, and dry-hopping with Lemondrop and Centennial leads to juicy layers of fresh lemonade, pinesap, and sweet citrus.

Juicy IPA

A blend of wheat, oats, and Pilsner malt form the background for this hop-centric ale. These soft undertones offer the perfect platform to launch a barrage of juicy American hops exploding with tropical fruit and citrus aromas. This unfiltered beer showcases a resinous dry-hopping to help keep the bitterness levels lower than traditional American IPAs, however, it still yields an abundant level of hop character.

An alternative to dark and heavy winter warmers and stouts, Bright White (formerly Winter White) is a stylish and refreshing Wheat Ale. Fermented with a Belgian ale yeast, this blend of barley and wheat malts yields a mixture of clove and fruity aromas, all without the use of any spices.

Traditional throughout Latin America, the guayabera shirt combines style, functionality, form and tradition in it's four-pocketed design. We at Cigar City feel the same reverence and appreciation for the guayabera that we do for the Citra hop varietal, an ingredient that imparts notes of tangerine, lime and berries to this traditional American Pale Ale. The exclusive use of Citra hops in this beer creates a flavor that's at once unique and recognizable, while it's dry, crisp character and moderate alcohol make it as refreshing and functional as a crisp linen guayabera.

As brewers, we get the privilege to sample our beers straight from the tanks in all their raw glory. Some beers need a little polishing to get ready to go out into the world, while others—the hop-heavy, rowdy, crowd-pleasers—should just be left alone. We wanted to share this brewery-only treat with you, so we present this Hazy Little Thing, our unfiltered, unprocessed IPA, straight from the tanks and into the can.

Our 13th Anniversary Beer in was a Staff Favorite, So We Make it Each Year. BIG on the Amarillo Hops and Rich Dark Malts for a Round and Huge, Smoky Flavor.

This haze is pillowy-soft from oats and wheat in the grainbill, while sun-showers of hoppiness shine down through the clouds. Mosaic and Idaho 7 hops burst bright with the citrusy pith flavors reminiscent of tropical passion fruit and freshly peeled grapefruit. Keep your head in the clouds!

This titanic, immensely viscous stout is loaded with inimitable flavors of chocolate-covered caramel and coffee and hide a hefty 65 IBUs underneath the smooth blanket of malt. It is made with enormous amounts of two-row malt, chocolate malt, roasted barley, flaked oats and hops.

Inspired by the flavors, techniques, and ingredients of Japanese sake, Pure is light, clean, crisp, and full of flavor. A nod to tradition, both subtle and complex.

We collaborated with Barley Brown's (Baker City, OR) on this IPA. It includes 5 Hop additions using Warrior, Simcoe, Citra, Lupulin powder & Mosaic Leaf. Oh Yeeeeahhh! Our hoppy tribute to American Veterans everywhere. Proceeds Benefit Honor Flight Network.

Yuengling, America's Oldest Brewery, and Hershey, America's most iconic chocolate, are collaborating, for the first time in their history, to provide a once in a lifetime creation for their loyal fans to enjoy. America loves beer and America loves chocolate, so Yuengling and Hershey joined forces to bring the best of both worlds to their fans with a limited-edition Yuengling Hershey's Chocolate Porter. This collaboration gives consumers the opportunity to savor and indulge in the unique beer from America's Oldest Brewery and America's most beloved chocolate brand. Yuengling Hershey's Chocolate Porter is a fresh take on Yuengling's 200-year-old Dark Brewed Porter. Don't miss your chance to enjoy, for a limited time only, America's #1 craft brewery, Yuengling, come together with America's most iconic chocolate brand, Hershey's, for their first-ever collaboration — Yuengling Hershey's Chocolate Porter.

Balanced, hearty ales. It's a deep-copper ale with notes of date and fig. The finish is warm and fruity and begs for the next sip. Enjoy Blithering Idiot in a brandy snifter or wine glass with full-flavored meats and cheeses or as an after dinner drink. This wonderful brew is available year-round. Lay a few down. Aging only helps a barleywine develop more complexity. This fine ale will keep for years. We feel comfortable setting our "Best By" date out to five years beyond the bottling date

NB: Depending on the location and batch, this beer can be either 8.5% or 8.7%. Please do not post an edit request asking to change it from one to the other. The allusion to pink elephants and the choice of names is not due to chance. With a particular character, the unique taste of results from the use of three different kinds of yeast. The result is a finish of peppery bitterness without aggression. The gray bottle hides a mystery awaiting discovery by the none faint of heart.

Esquire Magazine calls our 90 Minute IPA "perhaps the best IPA in America." An imperial IPA best savored from a snifter, 90 Minute has a great malt backbone that stands up to the extreme hopping rate.

The brew that opened our doors in 1997, Abbey Ale brought Trappist-style brewing to America. This full-bodied dubbel pours a deep burgundy with a fluffy head and enchanting aromas. Rich, fruity flavors and hints of honey, caramel and toffee linger before giving way to a long, dry finish. Brewed with Belgian specialty malts and a variety of spices, it pairs well with roasted meats, pates and terrines, and soft cheeses. Life, like this beer, is rife with complexity. We choose to celebrate it.

The St.Bernardus Abt 12 is the pride of our stable, the nec plus ultra of our brewery. Abbey ale brewed in the classic 'Quadrupel' style of Belgium's best Abbey Ales. Dark with a full, ivory-colored head. It has a fruity aroma, full of complex flavours and excells because of its long bittersweet finish with a hoppy bite. (10,0% ABV) Worldwide seen as one of the best beers in the world. It's a very balanced beer, with a full-bodied taste and a perfect equilibrium between malty, bitter and sweet. One of the original recipes from the days of license-brewing for the Trappist monks of Westvleteren

Allagash White features a refreshing balance of citrus and spice. Wheat, coriander, and Curaçao orange peel round out the flavor of this pale straw-colored, hazy beer.

The Chimay Blue Cap, baptized "Grande Reserve" in 750 ml bottles is a dark Trappist beer with a powerful aroma, the complex flavor of which improves across the years. It was first brewed as a Christmas beer by the monks of Scourmont Abbey in 1956. This authentic Belgian beer, whose tinge of fresh yeast is associated with a light rosy flowery touch, is particularly pleasant. Its aroma, perceived as one enjoys it, only accents the delightful sensations revealed by the odor, all revealing a light but agreeable caramelized note. It is ideally served at cellar temperature (10 to 12°C).

Nose is loaded with Belgian yeast character of banana and clove with an equally fruity body balanced with a light, earthy hop character. Savor notes of orange and spice followed by a dry finish.

Produced in the tradition of 18th Century English brewers who supplied the court of Russia's Catherine the Great, Old Rasputin seems to develop a cult following wherever it goes. It's a rich, intense brew with big complex flavors and a warming finish.

Our most popular beer, Sierra Nevada Pale Ale is a delightful interpretation of a classic style. It has a deep amber color and an exceptionally full-bodied, complex character. Generous quantities of premium Cascade hops give the Pale Ale its fragrant bouquet and spicy flavor.

The No. 1 Hefe-Weißbier in Germany and one of the world's favourites. Naturally cloudy and shining silky gold in the glass under a really strong head of foam. At the first mouthful this Weißbier classic has a mild aroma of banana. Finer palates detect a trace of mango and pineapple and the balance between sweet and bitter. Beer connoisseurs appreciate the fine note of yeast and the mild but sparkling mix of aromas. It is a typical beergarden beer, which brings people together all over the world.

Not to be boastful, but we honestly believe all other ales pale in comparison to ours. Dry hopped with an abundance of distinctive Simcoe hops, this straw colored pale ale is more drinkable than bitter, more aromatic than aggressive. Philly Pale, as it's better known, is crisp, hoppy, and bursting with citrus. Philadelphia Pale Ale was named one of the best Pale Ales in the country by The New York Times.

Saison Dupont is a world classic beer and the yardstick for one of Belgium's most important beer styles. It is the most admired AND imitated Saison in the world. A strong, vital yeast is key to full attenuation and thus to the style. Saison Dupont is straw colored with a dense creamy head. The nose is alive, like fresh raised bread, estery with citrus and spice notes. Full-bodied and malty, it sparkles on the palate and finishes with a zesty hop and citrus attack. Incredibly compatible with food!

By definition, an India Pale Ale is hoppier and higher in alcohol than its little brother, pale ale — and we deliver in spades. Now one of the most well respected and best-selling IPAs in the country, this golden beauty explodes with citrusy flavor and hop aromas, all perfectly balanced by a subtle malt character. This crisp, extra hoppy brew is hugely refreshing on a hot day, but will always deliver no matter when you choose to drink it. Hops: Magnum, Chinook & Centennial

Tripel Karmeliet is still brewed to an authentic beer recipe from 1679 originating in the former Carmelite monastery in Dendermonde. Written over 300 years ago, this recipe describes the use of three kinds of grain: wheat, oats and barley. The name Tripel karmeliet thus refers both to its origin and its in-bottle refermentation. From many trial brews of multigrain tripels carried out at our brewery in the 90s, it appears that the particular historic combination of the 3 kinds of grain still remains the ideal blend.

Monks had fasting figured out. No food? No problem. Just drink a Double Bock. Thick and chewy with intense notes of caramel, chocolate and dried stone fruit, 'Nator (as we call him) serves as a tribute to this liquid bread style.

Brewed with 100% Centennial hops from the Pacific Northwest and named after the Two Hearted River in Michigan's Upper Peninsula, this IPA is bursting with hop aromas ranging from pine to grapefruit from massive hop additions in both the kettle and the fermenter. Perfectly balanced with a malt backbone and combined with the signature fruity aromas of Bell's house yeast, this beer is remarkably drinkable and well suited for adventures everywhere.

A truly authentic Belgian style wheat or "white" ale, this Rascal is unfiltered (yup, that's yeast on the bottom) and cleverly spiced with coriander and Curaçao orange peel producing a refreshingly zesty classic ale.

Bold, spicy and menacingly delicious, this American-hopped IPA offers an aromatic punch and follows through with a lasting, full-bodied finish.

60 Minute IPA is continuously hopped -- more than 60 hop additions over a 60-minute boil. Getting a vibe of where the name came from? 60 Minute is brewed with a slew of great Northwest hops. A powerful but balanced East Coast IPA with a lot of citrusy hop character, it's the session beer for hardcore enthusiasts!

This is an aggressive ale. You probably won't like it. It is quite doubtful that you have the taste or sophistication to be able to appreciate an ale of this quality and depth. We would suggest that you stick to safer and more familiar territory–maybe something with a multi-million dollar ad campaign aimed at convincing you it's made in a little brewery, or one that implies that their tasteless fizzy yellow beverage will give you more sex appeal. Perhaps you think multi-million dollar ad campaigns make things taste better. Perhaps you're mouthing your words as you read this.

POUR HARD! Dark & delicious, America's milk stout will change your perception about what a stout can be. Pouring hard out of the bottle, Milk Stout Nitro cascades beautifully, building a tight, thick head like hard whipped cream. The aroma is of brown sugar and vanilla cream, with hints of roasted coffee. The pillowy head coats your upper lip and its creaminess entices your palate. Initial roasty, mocha flavors rise up, with slight hop & roast bitterness in the finish. The rest is pure bless of milk chocolate fullness. Famous for their Nitro series, Left Hand Brewing was the first craft brewery to release a bottled nitrogenated beer. For the best experience, pour hard at 180 degrees into a 16oz glass. Different gas, different pour. Cheers! #PourHard

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Basil Hayden Bourbon, fresh lime juice, peach puree, mint and ginger beer. Served in a copper mug - just peachy. (230 cal)

Jameson Irish Whiskey, fresh lemon juice, blackberry, Sierra Mist and fresh mint. As delicious as it is refreshing. (250 cal)

A berry-licious twist on a classic cocktail - Bacardi Rum, fresh lime juice, blueberry puree and mint topped off with club soda. (210 cal)

Southern Comfort, Cruzan Rum, Myer's Dark Rum, orange and pineapple juices. (250 cal)

Tanqueray, Absolut, Sauza Gold and Bacardi Limón topped with cola. (360 cal)

Fresh strawberries and blueberries muddled with Truly Hard Seltzer and a splash of agave. It's berry, berry good. (110 cal)

Truly as good as a day at the spa. Fresh cucumbers, mint and lime muddled with Truly Hard Seltzer. (70 cal)

Skyy Blood Orange Vodka, fresh lime juice, agave nectar and cranberry. (200 cal)

Cuervo Silver, Patrón Citrónge, pomegranate and fresh margarita mix. (340 / 1360 cal)

Exotico Reposado Tequila, Cointreau, fresh lemon sour, and pineapple come together for an island getaway in every sip. Complete with swimming fish. (340 / 1520 cal)

Patrón Silver, Patrón Citrónge, Grand Marnier and fresh margarita mix. (340 / 1320 cal)

Exotico Reposado Tequila, Cointreau, blood orange and fresh margarita mix. Shake, shake, shake, ahhh. (480 / 2010 cal)

Not frozen, but ice cold. (140 cal)

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Traditional (0 cal), raspberry (140 cal), or mango (150 cal), Berry Berry Palmer (by the glass or pitcher cal) 160 / 620 cal

Classic (190 cal), raspberry (330 cal), mango (340 cal), or half & half (100 cal) Pineapple Lemonade (by the glass or pitcher cal) 160 / 640 cal

Red Bull (110 cal), or Red Bull Sugarfree (5 cal)

Spring or sparkling. (0 Cal)

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We'll pile on three of your favorite toppings. Choose 3 Toppings: Anchovies (5 / 5 / 10 cal), Artichoke (10 / 15 / 20 cal), Bacon (15 / 20 / 25), Banana Peppers (0 / 0 / 0 cal), Black Olives (25 / 35 / 45), Broccoli (10 / 10 / 15), Chicken (10 / 15 / 15), Eggplant (5 / 5 / 5), Extra Cheese (35 / 50 / 60 cal), Feta Cheese (10 / 20 / 20 cal), Fresh Mozzarella (20 / 30 / 35), Garlic (5 / 10 / 10 cal), Goat Cheese (10 / 20 / 20 cal), Green Peppers (5 / 10 / 10 cal), Ham (10 / 20 / 20 cal), Hamburger (40 / 60 / 75), Jalapenos (0 / 0 / 0 cal), Kalamata Olives (15 / 25 / 30 cal), Meatballs (35 / 50 / 60 cal), Mushrooms (5 / 5 / 5), Onions (5 / 10 /15), Pepperoni (55 / 55 / 65), Pesto (15 / 25 / 25), Pineapple (5 / 5 / 10 cal), Roasted Vegetables (10 / 10 / 15), Sausage (45 / 65 / 80 cal), Spinach (5 / 5 / 5)

Sausage, pepperoni, onions, peppers, mushrooms, UNO's own chunky vine-ripened tomato sauce, mozzarella, and romano

Pepperoni with UNO's own chunky vine-ripened tomato sauce, mozzarella, and imported pecorino romano

Just what it sounds like

Caramelized onions, fresh spinach, sun-dried and plum tomatoes, roasted eggplant, pesto, feta, mozzarella, and imported pecorino romano

Layers of sausage, thinly sliced steak, housemade meatballs, pepperoni, mozzarella, and uno's own chunky vine-ripened tomato sauce. Finished with imported pecorino romano.

Extra sausage, extra cheese, extra good in your mouth

Cheese and housemade pizza sauce with three of your favorite toppings. Choose 3 Toppings: Anchovies (5 / 5 / 10 cal), Artichoke (10 / 15 / 20 cal), Bacon (15 / 20 / 25), Banana Peppers (0 / 0 / 0 cal), Black Olives (25 / 35 / 45), Broccoli (10 / 10 / 15), Chicken (10 / 15 / 15), Eggplant (5 / 5 / 5), Extra Cheese (35 / 50 / 60 cal), Feta Cheese (10 / 20 / 20 cal), Fresh Mozzarella (20 / 30 / 35), Garlic (5 / 10 / 10 cal), Goat Cheese (10 / 20 / 20 cal), Green Peppers (5 / 10 / 10 cal), Ham (10 / 20 / 20 cal), Hamburger (40 / 60 / 75), Jalapenos (0 / 0 / 0 cal), Kalamata Olives (15 / 25 / 30 cal), Meatballs (35 / 50 / 60 cal), Mushrooms (5 / 5 / 5), Onions (5 / 10 /15), Pepperoni (55 / 55 / 65), Pesto (15 / 25 / 25), Pineapple (5 / 5 / 10 cal), Roasted Vegetables (10 / 10 / 15), Sausage (45 / 65 / 80 cal), Spinach (5 / 5 / 5)

Fresh onions, peppers, and mushrooms with hardwood-smoked bacon, hamburger, pepperoni, crumbled sausage, and UNO's three-cheese blend of mozzarella, aged cheddar, and pecorino romano

Thinly sliced steak with mozzarella, aged cheddar, pecorino romano, and fresh mushrooms, onions, and peppers, atop a creamy alfredo sauce base

A crazy amount of pepperoni (seriously, count them!), mozzarella, aged cheddar, and pecorino romano

House-roasted red onions, peppers, zucchini, and yellow squash with dorati cherry tomatoes, fresh baby spinach, mushrooms, mozzarella, aged cheddar, and imported pecorino romano

Chicken breast, red onions, mozzarella, aged cheddar, and pecorino romano atop a layer of BBQ sauce. With a drizzle of even more BBQ sauce

Chicken breast, caramelized onions, dorati cherry tomatoes, and kalamata olives atop a basil pesto base with mozzarella, aged cheddar, imported pecorino romano, parmesan, and a drizzle of balsamic glaze

Say aloha to this hot mama of a Hawaiian. We start with a layer of sweet red chili sauce, then add ham, fresh pineapple chunks, jalapeños, mozzarella, aged cheddar, and pecorino romano, and finish it with a drizzle of ranch

Mushrooms, onions, peppers

Pick any four Regular Deep Dish or XL Chicago Thin Crust pizzas. Choice of a salad platter, dessert platter and beverage. Pick Your Pizza (10" Deep Dish - 8 slices | 16" Chicago Thin Crust - 16 slices) (Calories are listed per slice): Numero Uno® Deep Dish (440 cal), Farmer's Market Deep Dish (400 cal), Prima Pepperoni Deep Dish (420 cal), Chicago Classic Deep Dish (540 cal), Create Your Own Deep Dish (410 cal) Cheese & Tomato Deep Dish (410 cal), Super Roni Chicago Thin Crust (210 cal), Veggie Extravaganza Chicago Thin Crust (180 cal), Northside Cheese Chicago Thin Crust (170 cal), Windy City Works Chicago Thin Crust (220 cal), Create Your Own Chicago Thin Crust (170 cal), Chicago Meat Market Deep Dish (570 cal), BBQ Chicken Chicago Thin Crust (180 cal), Pesto Chicken & Caramelized Onion Thin Crust (190 cal), Spicy Hawaiian Chicago Thin Crust (210 cal), Steak & Cheese Chicago Thin Crust (220 cal). Extra Toppings (Choose Up to 3 for Create Your Own): Anchovies (5 cal), Artichoke (15 cal), Bacon (20 cal), Banana Peppers (0 cal), Black Olives (35 cal), Broccoli (10 cal), Chicken (15 cal), Eggplant (5 cal), Extra Cheese (50 cal), Feta Cheese (20 cal), Fresh Mozzarella (30 cal), Garlic (10 cal), Goat Cheese (20 cal), Green Peppers (10 cal), Ham (20 cal), Hamburger (60 cal), Jalapenos (0 cal), Kalamata Olives (25 cal), Meatballs (50 cal), Mushrooms (5 cal), Onions (10 cal), Pepperoni (55 cal), Pesto (25 cal), Pineapple (5 cal), Roasted Vegetables (10 cal), Sausage (65 cal), Spinach (5 cal). Select a Salad: Chopped Honey Crisp Chicken Salad (5270 cal), Caesar Salad (1720 cal), Classic Cobb Salad (3480 cal), Garden Salad (1040 cal), Southwest Black Bean Burger Salad (2560 cal), Southwest Chicken Salad (2240 cal). Select a Dessert: Chocolate Chip Cookies (190 cal / cookie), Brownies (170 cal / brownie). Select a Beverage: Pepsi + Pepsi 2 Liter (1680 cal), Pepsi + Diet Pepsi 2 Liter (840 cal), Pepsi + Mist Twist 2 Liter (1640 cal), Diet Pepsi + Diet Pepsi 2 Liter (0 cal), Diet Pepsi + Mist Twist 2 Liter (800 cal), Mist Twist + Mist Twist 2 Liter (1600 cal), Ice Tea Gallon (0 cal) Boxed Coffee 96 oz. (0 cal), Lemonade Gallon (2430 cal)

Pick any sandwich platter. With chips. Choice of a salad platter, dessert platter and beverage. Mix and Match Two Sandwiches (Must Select a 1st & 2nd Sandwich). Select First Sandwich: Turkey, Bacon, Guacamole Sandwich (5740 cal), Chicken Pesto Sandwich (4230 cal). Select Second Sandwich: Turkey, Bacon, Guacamole Sandwich (5740 cal), Chicken Pesto Sandwich (4230 cal). Select a Salad: Chopped Honey Crisp Chicken Salad (5270 cal), Caesar Salad (1720 cal), Classic Cobb Salad (3480 cal), Garden Salad (1040 cal), Southwest Black Bean Burger Salad (2560 cal), Southwest Chicken Salad (2240 cal). Select a Dessert: Chocolate Chip Cookies (190 cal / cookie), Brownies (170 cal / brownie). Select a Beverage: Pepsi + Pepsi 2 Liter (1680 cal), Pepsi + Diet Pepsi 2 Liter (840 cal), Pepsi + Mist Twist 2 Liter (1640 cal), Diet Pepsi + Diet Pepsi 2 Liter (0 cal), Diet Pepsi + Mist Twist 2 Liter (800 cal), Mist Twist + Mist Twist 2 Liter (1600 cal), Ice Tea Gallon (0 cal) Boxed Coffee 96 oz. (0 cal), Lemonade Gallon (2430 cal)

Pick two pasta or chicken platters. Choice of a salad platter, dessert platter and beverage. Select an Entree: Baked Mac & Cheese (6940 cal), Rattlesnake Pasta (5620 cal), Chicken & Broccoli Alfredo Pasta (5790 cal), Romano Crusted Chicken Parmesan (4470 cal), Herb Rubbed Breast of Chicken (3410 cal). Select a Salad: Chopped Honey Crisp Chicken Salad (5270 cal), Caesar Salad (1720 cal), Classic Cobb Salad (3480 cal), Garden Salad (1040 cal), Southwest Black Bean Burger Salad (2560 cal), Southwest Chicken Salad (2240 cal). Select a Dessert: Chocolate Chip Cookies (190 cal / cookie), Brownies (170 cal / brownie). Select a Beverage: Pepsi + Pepsi 2 Liter (1680 cal), Pepsi + Diet Pepsi 2 Liter (840 cal), Pepsi + Mist Twist 2 Liter (1640 cal), Diet Pepsi + Diet Pepsi 2 Liter (0 cal), Diet Pepsi + Mist Twist 2 Liter (800 cal), Mist Twist + Mist Twist 2 Liter (1600 cal), Ice Tea Gallon (0 cal) Boxed Coffee 96 oz. (0 cal), Lemonade Gallon (2430 cal)

Pick any two pizzas and a pasta or chicken platter. Choice of a salad platter, dessert platter and beverage. Numero Uno® Deep Dish (440 cal), Farmer's Market Deep Dish (400 cal), Prima Pepperoni Deep Dish (420 cal), Chicago Classic Deep Dish (540 cal), Create Your Own Deep Dish (410 cal) Cheese & Tomato Deep Dish (410 cal), Super Roni Chicago Thin Crust (210 cal), Veggie Extravaganza Chicago Thin Crust (180 cal), Northside Cheese Chicago Thin Crust (170 cal), Windy City Works Chicago Thin Crust (220 cal), Create Your Own Chicago Thin Crust (170 cal), Chicago Meat Market Deep Dish (570 cal), BBQ Chicken Chicago Thin Crust (180 cal), Pesto Chicken & Caramelized Onion Thin Crust (190 cal), Spicy Hawaiian Chicago Thin Crust (210 cal), Steak & Cheese Chicago Thin Crust (220 cal). Extra Toppings (Choose Up to 3 for Create Your Own): Anchovies (5 cal), Artichoke (15 cal), Bacon (20 cal), Banana Peppers (0 cal), Black Olives (35 cal), Broccoli (10 cal), Chicken (15 cal), Eggplant (5 cal), Extra Cheese (50 cal), Feta Cheese (20 cal), Fresh Mozzarella (30 cal), Garlic (10 cal), Goat Cheese (20 cal), Green Peppers (10 cal), Ham (20 cal), Hamburger (60 cal), Jalapenos (0 cal), Kalamata Olives (25 cal), Meatballs (50 cal), Mushrooms (5 cal), Onions (10 cal), Pepperoni (55 cal), Pesto (25 cal), Pineapple (5 cal), Roasted Vegetables (10 cal), Sausage (65 cal), Spinach (5 cal). Pasta & Chicken - Select an Entree: Baked Mac & Cheese (6940 cal), Rattlesnake Pasta (5620 cal), Chicken & Broccoli Alfredo Pasta (5790 cal), Romano Crusted Chicken Parmesan (4470 cal), Herb Rubbed Breast of Chicken (3410 cal). Select a Salad: Chopped Honey Crisp Chicken Salad (5270 cal), Caesar Salad (1720 cal), Classic Cobb Salad (3480 cal), Garden Salad (1040 cal), Southwest Black Bean Burger Salad (2560 cal), Southwest Chicken Salad (2240 cal). Select a Dessert: Chocolate Chip Cookies (190 cal / cookie), Brownies (170 cal / brownie). Select a Beverage: Pepsi + Pepsi 2 Liter (1680 cal), Pepsi + Diet Pepsi 2 Liter (840 cal), Pepsi + Mist Twist 2 Liter (1640 cal), Diet Pepsi + Diet Pepsi 2 Liter (0 cal), Diet Pepsi + Mist Twist 2 Liter (800 cal), Mist Twist + Mist Twist 2 Liter (1600 cal), Ice Tea Gallon (0 cal) Boxed Coffee 96 oz. (0 cal), Lemonade Gallon (2430 cal)

A creamy shrimp, crab, and parmesan dip baked and topped with diced fresh tomatoes. Served with freshly baked garlic baguette slices. (440 cal Per Serving, 8 Servings)

Crispy tortilla chips with salsa and our housemade guacamole. (180 cal Per Serving, 8 Servings)

With honey mustard and BBQ sauce. (760 cal Per Serving, 8 Servings)

(600 - 630 cal Per Serving, 8 Servings). Flavors Choice: Plain (Cal 0) + Side of Bleu Cheese, Honey BBQ (Cal 330) + Side of Bleu Cheese, Fireball Whisky BBQ (Cal 270) + Side of Ranch, Sweet Red Chili (Cal 480) + Side of Ranch, Spicy Buffalo (Cal 60) + Side of Bleu Cheese, Chicago Fire (Cal 60) + Side of Bleu Cheese

Plain or tossed in your choice of sauce. (760 - 790 cal Per Serving, 8 Servings). Flavors Choice: Plain (Cal 0) + Side of Bleu Cheese, Honey BBQ (Cal 330) + Side of Bleu Cheese, Fireball Whisky BBQ (Cal 270) + Side of Ranch, Sweet Red Chili (Cal 480) + Side of Ranch, Spicy Buffalo (Cal 60) + Side of Bleu Cheese, Chicago Fire (Cal 60) + Side of Bleu Cheese

(130 cal Per Serving, 8 Servings)

(220 cal Per Serving, 8 Servings)

A colorful blend of fresh greens, jalapeños, banana peppers, cheddar cheese, diced tomatoes, black olives, cilantro, chopped black bean burger, and avocado ranch dressing, rimmed with tortilla chips. (320 cal Per Serving, 8 Servings)

A colorful blend of fresh greens, jalapeños, banana peppers, cheddar cheese, diced tomatoes, black olives, cilantro, chopped chicken, and avocado ranch dressing, rimmed with tortilla chips. (280 cal Per Serving, 8 Servings)

Crisp, fresh greens, chicken tenders, vermicelli, bacon, red peppers, tomatoes, cheddar, and honey mustard dressing. Yowza. (660 cal Per Serving, 8 Servings)

Crisp, fresh greens, crumbled gorgonzola, chicken breast, diced avocado, tomatoes, egg, bacon, and avocado ranch dressing. (440 Per Serving, 8 Servings)

A bed of tender spring mix with fresh strawberries, grapes, blueberries, and walnuts, tossed with low-fat honey vinaigrette and topped with goat cheese. (200 cal Per Serving, 8 Servings)

With tomato and field greens tossed in balsamic vinaigrette, on focaccia. (530 cal Per Serving, 8 Servings)

A turkey BLT with guacamole and avocado ranch on focaccia. (720 cal Per Serving, 8 Servings)

Pick any 2 sandwiches. (620 cal Per Serving, 8 Servings)

(870 cal Per Serving, 8 Servings)

Chicken, spicy alfredo, penne, cheddar, and jalapeño. (700 cal Per Serving, 8 Servings)

Penne tossed with sautéed chicken, broccoli, and alfredo sauce, topped with parmesan and flavorful Dorati cherry tomatoes. (720 cal Per Serving, 8 Servings)

Shrimp sautéed with garlic, diced tomatoes, and basil in a white wine sauce on vermicelli with parmesan. (600 cal Per Serving, 8 Servings)

Chicken breast filled with mozzarella, feta, broccoli, spinach, tomatoes, garlic, and basil with penne in pesto alfredo and chunky tomato sauce. (630 cal Per Serving, 8 Servings)

Chicken breasts, hand-breaded with panko bread crumbs, baked with mozzarella, imported pecorino romano, basil, and spices, served over penne tossed in our housemade marinara. (560 cal Per Serving, 8 Servings)

With roasted vegetables and whole-grain brown rice with dried cranberries. (430 cal Per Serving, 8 Servings). Side Choice (Select 2): French Fries, Loaded Mashed Potatoes, Mashed Red Bliss Potatoes, Steamed Broccoli, Whole Grain Rice with Dried Cranberries, Roasted Vegetables

(190 cal / cookie)

(170 cal / brownie)

(0 cal)

(0 cal)

(250/840 cal)

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(240/800 cal)

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With low fat or balsamic vinaigrette

With balsamic vinaigrette. Starter (190 cal) / Entree (370 cal)

Our hand-stretched thin crust pizza dough, topped with housemade pizza sauce, fresh spinach, roasted vegetables, mushrooms and dorati cherry tomatoes. Add Vegan Cheese (340 cal)

Daiya® vegan mozzarella cheese and housemade pizza sauce on our hand-stretched thin crust pizza dough

A plant-based burger from Beyond Meat™ grilled and served on a toasted bun with ketchup, mustard, lettuce, tomato and red onion. With any side except potatoes or onion rings. (560 cal + Side). Add Vegan Cheese (80 cal)

Limited Time! Our fresh, housemade zucchini noodles sautéed with marinated artichokes, fresh wild mushrooms, dorati cherry tomatoes, fresh spinach, EVOO and fresh garlic. Topped with fresh basil and parsley

Crisp tortilla chips with salsa and our housemade guacamole

With any dressing except Caesar

With low-fat honey vinaigrette

Served with housemade marinara

With low-fat honey vinaigrette. Plus Bread (120 cal)

Pizza meets panini - pizzanini! This one's baked with roasted eggplant, caramelized onions, parmesan, fresh mozzarella, marinara and basil. With a just-right portion of brown rice and roasted vegetables or steamed broccoli

A spicy veggie, black bean and brown rice patty with housemade guacamole. Served with salsa, pickle chips and your choice of side. (490 cal + Side)

Just what it sounds like

Caramelized onions, fresh spinach, sun-dried and plum tomatoes, roasted eggplant, pesto, feta, mozzarella and imported pecorino romano

House-roasted red onions, peppers, zucchini, and yellow squash with dorati cherry tomatoes, fresh baby spinach, mushrooms, mozzarella, aged cheddar and imported pecorino romano

A blend of shiitake, portobello, and field mushrooms with garlic, parmesan, mozzarella and aged cheddar

Our homemade pizza sauce, fresh mozzarella and fresh basil leaves

A white pizza with a blend of three cheeses, fresh spinach, caramelized onions, goat cheese, dorati cherry tomatoes and a drizzle of balsamic glaze

Fresh spinach, roasted eggplant, sun-dried and plum tomatoes, caramelized onions, pesto, feta and shredded mozzarella

Limited Time! All that you love about a cheeseburger - without the meat! Crumbled Beyond Burger™ with pickles, ketchup, mustard, onions and a blend of cheddar and mozzarella cheeses. Make It Vegan With Daiya® Vegan Mozzarella Cheese Instead. (610 cal)

Shrimp, crab and parmesan topped with diced fresh tomatoes, served warm with crispy tortilla chips for dipping

Crisp tortilla chips with salsa and our housemade guacamole

A housemade blend baked with parmesan and topped with seasoned plum tomatoes. Tortilla chips on the side

Our hand stretched thin crust pizza dough filled with cheddar, mozzarella, tomatoes and red onions. Served with salsa and sour cream. Add house-made guacamole (70 cal)

Crunchy romaine, grilled chicken, shredded parmesan and housemade croutons. Want anchovies? Ask and we'll pile a few on. Anchovies (20 cal)

Spring mix with fresh strawberries, grapes, blueberries and walnuts tossed with low-fat honey vinaigrette and topped with goat cheese. Add Grilled Chicken (110 cal)

Crisp greens with cucumbers, tomatoes, red onion rings, croutons and grilled chicken breast. Low Fat Vinaigrette (60 cal), Low Fat Honey Vinaigrette (80 cal), Balsamic Vinaigrette (160 cal)

Limited Time! A bed of fresh arugula topped with grilled chicken breast, quinoa, feta, kalamata olives, cucumbers, tomatoes, parsley and red onions, drizzled with lemon basil dressing. Opa!

A blend of shiitake, portobello, and field mushrooms with garlic, parmesan, mozzarella and aged cheddar

Our homemade pizza sauce, fresh mozzarella and fresh basil leaves

If you love garlic (or have vampire troubles), this pizza's for you! A generous amount of roasted garlic topped with a blend of three cheeses, grilled chicken, caramelized onions and goat cheese

A white pizza with a blend of three cheeses, fresh spinach, caramelized onions, goat cheese, dorati cherry tomatoes and a drizzle of balsamic glaze

Fresh spinach, roasted eggplant, sun-dried and plum tomatoes, caramelized onions, pesto, feta and shredded mozzarella

Limited Time! All that you love about a cheeseburger - without the meat! Crumbled Beyond Burger™ with pickles, ketchup, mustard, onions and a blend of cheddar and mozzarella cheeses

A grilled salmon filet

Two skewers of grilled shrimp basted in a basil and garlic marinade

A grilled chicken breast marinated with rosemary, basil and garlic

Chicken breast filled with spinach, broccoli, feta, mozzarella, plum tomatoes, garlic and basil

Top sirloin beef tips sautéed with onions

Pizza meets panini - pizzanini! This one's baked with roasted eggplant, caramelized onions, parmesan, fresh mozzarella, marinara and basil

A spicy veggie, black bean and brown rice patty with housemade guacamole on a toasted bun

A warm chocolate brownie with Ghirardelli® chocolate chips and a drizzle of chocolate sauce

Granny smith apple crisp served warm with a drizzle of caramel sauce

Plain, Buffalo or Chicago Fire. Served with bleu cheese dressing. 5 - 8g Carbs

9g carbs

10g carbs

0g Carbs

1g Carbs

2g Carbs

0g Carbs

4g Carbs

1g Carbs