O'Neill's Restaurant and Bar
O'Neill's Restaurant & Bar
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Relaxed Irish Pub and Neighborhood Gathering Spot
Auswertung
Rezensionen
Foto
Speisekarte
Smoked in-house and served with toasted baguettes.
Cooked to perfection in our signature fajita marinade. Served with lettuce, cheese, sour cream, pico de gallo, salsa, guacamole, and warm flour tortillas. Protein Selection | Seasonal Fajitas: Chicken, Shrimp $2, Chicken & Steak $1, Steak $2.
Thin sliced French baguette topped with herb cream cheese, tomato basil, and Parmesan cheese.
Jumbo mushrooms stuffed with herb cream cheese and served with horseradish sauce.
Mixed greens topped with tomatoes, fried Buffalo chicken, Bleu cheese crumbles and fried onion straws. Served with Bleu cheese dressing.
Mixed greens topped with Pepper Jack cheese, tomatoes, crispy bacon, red onion, red peppers, pecans, avocado and tortilla straws. Served with your choice of fried or grilled chicken and a side of dressing. Protein Selection | Somerset Chicken Salad: Steak $3, Salmon $4.50, Shrimp $4, Chicken.
Tender pork, grilled ham, Swiss, pickles and Dijon sauce on a homemade hoagie. All sandwiches are served with your choice of one side.
Grilled chicken, bacon, Cheddar, Swiss, lettuce, tomato and garlic mayo. All sandwiches are served with your choice of one side.
Traditional apple pie topped with vanilla ice cream and caramel sauce.
Homemade bread pudding topped with banana rum sauce and powdered sugar.
Smoked in-house and served with toasted baguettes.
Cooked to perfection in our signature fajita marinade. Served with lettuce, cheese, sour cream, pico de gallo, salsa, guacamole, and warm flour tortillas. Protein Selection | Seasonal Fajitas: Chicken, Shrimp $2, Chicken Steak $1, Steak $2.
Thin sliced French baguette topped with herb cream cheese, tomato basil, and Parmesan cheese.
Jumbo mushrooms stuffed with herb cream cheese and served with horseradish sauce.
Mixed greens topped with tomatoes, fried Buffalo chicken, Bleu cheese crumbles and fried onion straws. Served with Bleu cheese dressing.
Mixed greens topped with Pepper Jack cheese, tomatoes, crispy bacon, red onion, red peppers, pecans, avocado and tortilla straws. Served with your choice of fried or grilled chicken and a side of dressing. Protein Selection | Somerset Chicken Salad: Steak $3, Salmon $4.50, Shrimp $4, Chicken.
Tender pork, grilled ham, Swiss, pickles and Dijon sauce on a homemade hoagie. All sandwiches are served with your choice of one side.
Grilled chicken, bacon, Cheddar, Swiss, lettuce, tomato and garlic mayo. All sandwiches are served with your choice of one side.
Traditional apple pie topped with vanilla ice cream and caramel sauce.
Homemade bread pudding topped with banana rum sauce and powdered sugar.
Smoked in-house and served with toasted baguettes.
Cooked to perfection in our signature fajita marinade. Served with lettuce, cheese, sour cream, pico de gallo, salsa, guacamole, and warm flour tortillas. Protein Selection | Seasonal Fajitas: Chicken, Shrimp $2, Chicken & Steak $1, Steak $2.
Thin sliced French baguette topped with herb cream cheese, tomato basil, and Parmesan cheese.
Jumbo mushrooms stuffed with herb cream cheese and served with horseradish sauce.
Mixed greens topped with tomatoes, fried Buffalo chicken, Bleu cheese crumbles and fried onion straws. Served with Bleu cheese dressing.
Mixed greens topped with Pepper Jack cheese, tomatoes, crispy bacon, red onion, red peppers, pecans, avocado and tortilla straws. Served with your choice of fried or grilled chicken and a side of dressing. Protein Selection | Somerset Chicken Salad: Steak $3, Salmon $4.50, Shrimp $4, Chicken.
Tender pork, grilled ham, Swiss, pickles and Dijon sauce on a homemade hoagie. All sandwiches are served with your choice of one side.
Grilled chicken, bacon, Cheddar, Swiss, lettuce, tomato and garlic mayo. All sandwiches are served with your choice of one side.
Traditional apple pie topped with vanilla ice cream and caramel sauce.
Homemade bread pudding topped with banana rum sauce and powdered sugar.