Gunsan Sundol-igobchang

Sundul Kopchan is a popular seasoned makchang restaurant in Gunsan. Loved by both travelers and locals, the flavors of the dishes are fantastic. The combination of makchang and leeks is exquisite, with a spicy seasoning that is delicious without being overpowering. The seasoning of the galbi is also well done, with generous portions. In addition to the grilled makchang, there are other menu items to enjoy in the restaurant. Despite being crowded with full seats, there is no waiting time for a table. The stir-fried makchang with increased spiciness is balanced by the cabbage and kamaboko soup. The flavor of the sauce is rich and leaves a lasting impression.