Rirane

Lilane offers modern French cuisine in a smart, contemporary dining room with well-spaced tables. The concise menu is balanced between seafood and meat, with dishes such as delicate seafood ravioli, sea bass with celery purée, and classic chocolate desserts. Service is attentive and smoothly bilingual, making guests feel at ease whether ordering in French or English. A steady flow of returning diners adds to the lively yet comfortable atmosphere.