The Redwood Bar & Grill

Lettuce, crispy onions, lettuce and thousand islands dressing

With homemade tartar and cocktail sauce

With Smokey BBQ Sauce or Frank's Buffalo Sauce

Mixed greens, tomato, cucumbers, carrots and avocado

Romaine hearts, parmesan cheese and croutons

Napa red cabbage, carrots, tomatoes, crispy wontons and water chestnut with sesame ginger dressing

Pan fries Swai, cayenne pepper and Italian dressing on mixed greens

Beer battered cod filet with redwood slaw and thick sliced potato chips

Half Pound Grilled Angus Beef

w/ Teriyaki sauce and pineapple

House made with vegetables, beans and legumes

Chicken Breast, buffalo sauce, with bleu cheese on an Italian roll

Herb marinated grilled chicken breast with Swiss cheese, sauteed spinach, tomatoes and pesto mayonnaise

Served with fresh tomatoes. Add the works -Caramelized onion, avocado and radicchio

Bacon, lettuce, tomato and mayo on toasted sourdough

Beans, tomatoes, jalapenos, red onions, guacamole and Redwood's special cheese blend

Beer battered cod on corn tortillas with fresh cabbage, tomato, peppers, and sour cream. Served with beans and a side of homemade salsa

Lettuce, crispy onions, lettuce and thousand islands dressing

With homemade tartar and cocktail sauce

With Smokey BBQ Sauce or Frank's Buffalo Sauce

Mixed greens, tomato, cucumbers, carrots and avocado

Romaine hearts, parmesan cheese and croutons

Napa & red cabbage, carrots, tomatoes, crispy wontons and water chestnut with sesame ginger dressing

Pan fries Swai, cayenne pepper and Italian dressing on mixed greens

Beer battered cod filet with redwood slaw and thick sliced potato chips

Half Pound Grilled Angus Beef

w/ Teriyaki sauce and pineapple

House made with vegetables, beans and legumes

Chicken Breast, buffalo sauce, with bleu cheese on an Italian roll

Herb marinated grilled chicken breast with Swiss cheese, sauteed spinach, tomatoes and pesto mayonnaise

Served with fresh tomatoes. Add the works -Caramelized onion, avocado and radicchio

Bacon, lettuce, tomato and mayo on toasted sourdough

Beans, tomatoes, jalapenos, red onions, guacamole and Redwood's special cheese blend

Beer battered cod on corn tortillas with fresh cabbage, tomato, peppers, and sour cream. Served with beans and a side of homemade salsa