Gwaendangjip Seongsan Branch

The harmonious taste of Jeju frozen pork belly served with minari, kimchi, and green onion salad is exceptional. Especially when dipped in salted hairtail, it adds a savory flavor. Side dishes include bomb egg stew, bibim noodles, and soybean paste stew, and fried rice topped with plenty of cheese is popular.

The exterior exudes a strong retro vibe, and the clean yet warm interior is impressive. There is ample parking space, making it easy to visit without any worries during your travels, and the friendly service stands out.

Gwaen-dang house means 'loving and close relatives' in Jeju dialect, and it is a franchise that started in Jeju and operates branches in places like Seoul. It has already established itself as a popular restaurant among locals.