24 Sichich Jungjumyeonggakonamulgukbap

Bean sprout soup rice is served piping hot in a clay pot and can be enjoyed with kimchi, shrimp salt, and a raw egg. Adding shrimp salt enhances the umami flavor, making it even more delicious. The variety of menu options, such as kimchi bean sprout soup rice and dried cod bean sprout soup rice, is also appealing.

The spacious interior of the restaurant has table seats and floor seating, allowing you to choose according to your preference. It is a clean and pleasant space where you can enjoy your meal comfortably at any time of the day.