Dwitgogi Yukbaek

All in one plate. Enjoy back ribs, pork belly, and pork skin at once.

Rear meat with various textures such as duhangjeongsal, bosal, and deolmisal. You can enjoy various meat flavors in one meal. We provide inexpensive but high-quality meat by storing fresh rear meat in a maturation room.

Back meat with various textures such as duhangjeongsal, bosal, and deolmisal. You can enjoy various meat flavors in one meal. We provide affordable but high-quality meat by storing fresh back meat in a maturing room.

A set of fresh backstrap meat and thick honeycomb casing. Enjoy backstrap meat and casing together at once.

Back meat with various textures such as sirloin, tenderloin, and rump. The biggest advantage of back meat is that you can experience various textures and flavors at once.

Thick and chewy honeycomb tripe. Press it well so that it doesn't dry out.

Thick and juicy pork belly. It tastes best when grilled quickly before the juices run out.

A hearty soybean paste stew with plump flower crabs, refreshing and savory. Try adding noodles for soybean paste stew noodles.

How about finishing off with fried rice after eating meat? Chop up the remaining meat, stir-fry it, and the taste doubles. Add cheese for an extra savory flavor.

Spicy and tangy mixed noodles, a summer delicacy

How about a glass of soju with your barbecue? It's refreshing. It's stored in the soju refrigerator.

There is always beer waiting in the cool refrigerator. We have Terra and Cass.

The epitome of perfection in work, Chungha.

Coca-Cola, Chilsung Cider, Fanta Pineapple 355ml