Karne

Carne is a cozy steakhouse in Benidorm known for generously sized cuts such as T-bone and sirloin, cooked to guests’ preferences and full of flavor. Classic accompaniments like potatoes, vegetables, salad, and olives round out the meal, with occasional chef’s treats adding a personal touch. Attentive, welcoming service creates a comfortable setting for a relaxed, satisfying steak dinner.