Yakitori Kokko

Kokko specializes in Japanese-style yakitori and small plates, with skewers of chicken, pork, beef, seafood, and offal grilled to a juicy, smoky finish. Guests often highlight the scallop skewers, chicken meatballs, and pork belly, along with comforting rice bowls and crispy chicken karaage. The dining room is clean and modestly lit, with a lively atmosphere that reflects its popularity.