Hakata Sanki Matsushima Harada

A rich tonkotsu ramen with a creamy white broth that has depth even in its lightness, incorporating the mildness of pork from Kyushu. It is very popular among women, children, and the elderly!

This is a unique dish that adds a secret spiciness from Sanki to a pork bone soup base, offering a flavor that cannot be experienced anywhere else. You can choose from three levels of spiciness.

We combined burnt garlic oil with pork bone soup to create a rich and thick broth. This ramen has an irresistible aroma and is a masterpiece of flavor.

A perfect blend of 'Yaruki', 'Genki', and 'Makenshi'. A light ramen based on tonkotsu, enhanced with special garlic oil, spicy garlic oil, and minced meat, adding 'richness and spiciness'!! Highly popular among those who love rich and spicy flavors.

The authentic blend of miso is burnt to create a specialty ramen with 100% curly noodles that pair well with the soup. *Refills for curly noodles are not available. Refills for straight thin noodles are available.

It is said that the recommended daily vegetable intake for adults is 350g for health. With Ra-chan, you can consume over 350g of vegetables in one serving. (Recommended by the Ministry of Health, Labour and Welfare)

This is a thick noodle version of Ra-chan with plenty of vegetables. The dedicated Ra-barley 100% chanpon noodles, 140g, are very satisfying. You can also order straight thin noodle replacements.