Dongga

The chewy texture of handmade noodles and the dish full of smoky flavor are the characteristics. A variety of menus are prepared, including Jjamppong, Gan Jajang, and Sweet and Sour Pork, and especially the Sweet and Sour Pork is excellent with the harmony of the sweet and sour sauce and thick meat.

It provides a comfortable dining environment with spacious tables and wide seating intervals. You can directly see the process of making hand-pulled noodles through the large glass windows, offering a special experience.

A popular restaurant that is consistently loved by the residents of Jeju, it is a place favored by both locals and tourists. It is located close to Pyoseon Beach, making it a great stop during your travels.