Ichirōya Mieebashi Ekimae Ten

(Serves 2-3) Minimum of 6 pieces. On days of abundant catch, there may be more than 10 pieces! This is our most popular menu item!

A seafood salad served in a shellfish dish. It's delicious.

Freshly grilled imayuyu caught by our chef! This is an extremely popular menu item with a 90% repeat rate. *Prices may vary depending on the size of the fish* 880 yen - 2,000 yen

Tuna / Cuttlefish / Octopus / Red Snapper / Barracuda / Mullet / Sea Bream / Sea Grapes. The contents may vary depending on the catch of the day.

This sushi is made with the mild white fish from Okinawa, topped with salt from Aguni Island and shikuwasa. How about trying it with something other than soy sauce for a change?

(For 1 to 3 people) The recommended dish will change depending on the catch of the day! It is displayed on the cart in front of the entrance, so please choose your favorite fish from there. 980 yen - 1,500 yen

This is Okinawan tempura made with everyone's favorite fish and squid. Please enjoy it with Worcestershire sauce as you like.

It's been super popular lately! It's delicious, you know~. Don't come wearing white clothes~

The fish head that comes with the sashimi can also be made into fish soup, boiled in salt, or deep-fried. Prices range from 1,700 yen to 2,500 yen.

Here, the chef displays the fish caught that day♪ You can pick your favorite fish by hand, and we will prepare it for you! 800 yen ~ 2,500 yen

The bringing-in fee is 1 yen per gram + cooking fee. We welcome even one fish! For details, please contact us via email or phone! Feel free to reach out! 1 yen - 100,000 yen

Seafood pizza loaded with fish

Tama potato croquette

A dish featuring island tofu that has been deep-fried and coated in a spicy sauce. The sharp spiciness pairs perfectly with awamori (Japanese distilled spirit)!

(Serves 1-2) A dish that allows you to enjoy a whole fish without wasting any part!! The flesh is crispy on the outside and fluffy on the inside, and it's exquisite when dipped in ponzu sauce♪ The fish bones can also be enjoyed as a snack with drinks.

(Serves 2-3) A classic soul food dish, we lavishly prepare bitter melon as tempura!! The bitterness of the bitter melon becomes addictive. When dipped in our original salt, it's simply exquisite♪

(Serves 2-3) Tebichi, which contains collagen, is very popular among women! It is light and can be eaten without any strong flavors.

(Serves 2-3) A popular item for all ages! A perfect dish for family gatherings!

(Serves 2-3) Sweet and savory Rafute simmered in a secret sauce!! A dish that makes you want to scoop it up with rice♪

(Serves 2-3) Our proudly deep-fried fresh fish pairs perfectly with chili sauce!! It's sure to be addictive.

A hearty dish seasoned with a rich sauce!! The noodles are coated with sauce and egg, making it exquisite! Highly recommended for those who want a substantial meal.

The creamy cheese and the acidity of the tomato are a perfect match!! This dish is perfect as a snack with drinks.

(Serves 2-3) A perfect combination of yam, daikon, and imaiyu topped with cheese and arranged in a gratin style!! The imaiyu marinated in wasabi soy sauce is exquisite♪

(Serves 2-3) Made with tender grain-fed beef, this product is so irresistible that you'll keep reaching for more!! It pairs perfectly with our special steak sauce, and you can also enjoy it with A1 sauce if you prefer♪

A dish that simply features Okinawa's Agū pork grilled with salt!! One bite will make the rich flavor of the pork burst in your mouth. Eating it with vegetables will definitely double the deliciousness!!

(Serves 2) A dish that you can't help but reach for when it's placed on the table! If you're unsure, go for this one!

(Serves 2-3) This is the Okinawan soul food! It's a large serving!

A collaboration of tacos and popovers♪ Wrapped in a crepe-like dough with taco meat and vegetables.

A plate of Okinawan delicacies! Tofu, Suku-garasu tofu, island shallots, and octopus marinated in shikuwasa.

(Serves 1-2) The popping texture is irresistible! Enjoy with Shikuwasa ponzu and sesame sauce.

(Serves 1-2) Perfect as a snack with sake! The saltiness of the sukugarasu is addictive♪

(Serves 2-3) Fresh cucumbers pickled with salt from Aguni. Enhanced flavor with sesame oil and bonito flakes!

(For one person) Fresh fish caught that day served as sashimi! Enjoy the plump flesh. *Prices vary depending on the type.

(Serves 5 to 6 people)

(Serves 3-4 people)

(Serves 2-3 people)

A refreshing taste◎ The sweetness of the shrimp and the spiciness of the wasabi are exquisite. The heads are deep-fried, allowing you to enjoy a different texture from the nigiri.

(Serves 2-3) Among the 10 types of nigiri, there is a solid selection of imaiyu nigiri.

A simple dish where chewy udon noodles are well coated with mentaiko. Once you try it, you'll be hooked.

(Serves 1-2) A staff recommended menu item♪ Please give it a try.

Fresh fish caught that day. You can enjoy a different fresh fish chazuke each time you come.

(Serves 2-3) An arrangement of omurice in a rolled style. The crispy fried imaiyu and the crunchy mizuna and onions are a perfect match◎ Popular among men as well.

(Serves 3-4) A pizza loaded with seafood♪ It's a hearty pizza.