Cafe Du Suro

Made with domestic acorn flour and natural yeast starter, this Camembert has a crispy crust and a dense, flavorful interior.

A fun-textured campagne made with slightly coarse ground flour and natural yeast starter

Traditional French baguette made with natural sourdough starter

Varied

Campagne with a slightly rough but savory texture made from Bongpyeong buckwheat flour and natural yeast starter