Hue Vietnamese Restaurant Bay View
Huế Asian Kitchen
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Fresh Vietnamese Cuisine in a Welcoming Setting
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Crisp rice paper filled with ground pork, cabbage, carrots, jicama, onions and vermicelli noodles. Deep fried and served with sweet chili sauce.
Pair of rice paper rolls, filled with lettuce, cilantro, cucumbers, carrots, mints, and rice noodles.
Chinese style marinated BBQ beef short ribs, grilled and served over a light Asian slaw
Lemongrass and garlic marinated beef skewered and grilled. Served with lettuce and mints for wrapping
You won't believe it's not meat! Lemongrass and garlic marinated "Veggie Meat" served just like our traditional meat skewers
Hand wrapped wontons filled with 3-kinds of pepper, cream cheese and imitation crab meat. Served with sweet chili sauce
A little bit of each: Three spicy crab rangoons; two egg rolls; two beef skewers; and a spring roll.
A pound of mussels steamed in garlic and wine, then tossed in a dressing of lemongrass, ginger, chilis, and lime. Garnished with basil
Sirloin steak and well-done brisket in a homemade beef broth with rice noodles and Vietnamese herbs.
Sirloin steak, well done brisket and beef meatballs in a homemade beef broth with rice noodles and Vietnamese herbs.
All-white breast meat in a chicken broth with rice noodles and Vietnamese herbs
Flash fried tofu, baby bok choy, carrots in a vegetarian mushroom and star anise broth.
"Veggie Meat", flash fried tofu, and vegetarian meatballs with baby bok choy, carrots, and onions. Served in a vegetarian mushroom and star anise broth
Charbroiled lemongrass-garlic marinated beef with a house-made egg roll
Grilled, marinated sweet pork sausage with a house-made egg roll
Quick fried tofu tossed in a garlic-ginger marinade $11.50 or our signature "Veggie Meat"
Grilled, marinated shrimp skewers with a house-made egg roll
Charbroiled lemongrass-garlic marinated beef, grilled shrimp skewers, house-made egg roll
Soft egg noodles topped with stir fried vegetables with your choice of:
Crispy egg noodles topped with stir fried vegetables with your choice of:
Marinated and charbroiled pork chops and BBQ short ribs with a house-made egg roll, cucumbers, and tomatoes, pickled carrot and daikon. Served with jasmine rice and nuoc mam
Cubed marinated ribeye served over a spinach salad, sliced tomatoes, and onions with garlic vinaigrette and a side of jasmine rice. Served medium rare.
Stir fried vegetables served with jasmine rice and your choice of:
Vietnamese yellow curry, shrimp, scallops, mussels, calamari, vegetables, lemongrass, bay leaves, served with jasmine rice.
Vietnamese yellow curry, mixed vegetables, tofu, lemongrass, bay leaves, served with jasmine rice.
Vietnamese yellow curry, chicken breast, mixed vegetables, lemongrass, bay leaves, served with jasmine rice.
Vietnamese pan-fried "crepe" filled with pork, shrimp, onions, bean sprouts, mushrooms, and mung beans. Served with fresh herbs, cucumbers, and peanut dipping sauce. Traditional nc mm available upon request.
Our version of a kitchen sink fried rice. Chinese sausage, bbq pork, shrimp, and vegetables.
Gosling's Black Seal Rum, Housemade Falernum, and Fresh Squeezed Lime
Pusser's Navy Rum, Coconut Cream, Pineapple Juice, and Fresh Squeezed Lime
Appleton Extra 12 year Rum, St. James Royal Ambre Rhum, Curacao, Housemade Orgeat, and Fresh Squeezed Lime
Appleton Extra 12 year Rum, Bacardi Gold Rum, Lemon Hart 151 Rum, Housemade Falernum, Housemade Cinnamon Syrup, Grapefruit, Fresh Squeezed Lime, and Angostura Bitters
St. James Royal Ambre Rhum, Lemon Hart 151 Rum, Housemade Falernum, Housemade Honey Syrup, Orange Juice, Fresh Squeezed Lime, and Angostura Bitters
Ron Matusalem Platino Rum, Housemade Ginger-Peppercorn Syrup, Fresh Squeezed Lime
Bombay Dry Gin, Pineapple Juice, Fresh Squeezed Lemon, and Housemade Orgeat
Ron Matusalem Platino Rum, Korbel Brandy, Bombay Dry Gin, Housemade Orgeat, Orange Juice, Fresh Squeezed Lemon, and Lustao Sherry
Crisp rice paper filled with ground pork, cabbage, carrots, jicama, onions and vermicelli noodles. Deep fried and served with sweet chili sauce.
Pair of rice paper rolls, filled with lettuce, cilantro, cucumbers, carrots, mints, and rice noodles.
Chinese style marinated BBQ beef short ribs, grilled and served over a light Asian slaw
Lemongrass and garlic marinated beef skewered and grilled. Served with lettuce and mints for wrapping
You won't believe it's not meat! Lemongrass and garlic marinated "Veggie Meat" served just like our traditional meat skewers
Hand wrapped wontons filled with 3-kinds of pepper, cream cheese and imitation crab meat. Served with sweet chili sauce
A little bit of each: Three spicy crab rangoons; two egg rolls; two beef skewers; and a spring roll.
A pound of mussels steamed in garlic and wine, then tossed in a dressing of lemongrass, ginger, chilis, and lime. Garnished with basil
Sirloin steak and well-done brisket in a homemade beef broth with rice noodles and Vietnamese herbs.
Sirloin steak, well done brisket and beef meatballs in a homemade beef broth with rice noodles and Vietnamese herbs.
All-white breast meat in a chicken broth with rice noodles and Vietnamese herbs
Flash fried tofu, baby bok choy, carrots in a vegetarian mushroom and star anise broth.
"Veggie Meat", flash fried tofu, and vegetarian meatballs with baby bok choy, carrots, and onions. Served in a vegetarian mushroom and star anise broth
Charbroiled lemongrass-garlic marinated beef with a house-made egg roll
Grilled, marinated sweet pork sausage with a house-made egg roll
Quick fried tofu tossed in a garlic-ginger marinade $11.50 or our signature "Veggie Meat"
Grilled, marinated shrimp skewers with a house-made egg roll
Charbroiled lemongrass-garlic marinated beef, grilled shrimp skewers, house-made egg roll
Soft egg noodles topped with stir fried vegetables with your choice of:
Crispy egg noodles topped with stir fried vegetables with your choice of:
Marinated and charbroiled pork chops and BBQ short ribs with a house-made egg roll, cucumbers, and tomatoes, pickled carrot and daikon. Served with jasmine rice and nuoc mam
Cubed marinated ribeye served over a spinach salad, sliced tomatoes, and onions with garlic vinaigrette and a side of jasmine rice. Served medium rare.
Stir fried vegetables served with jasmine rice and your choice of:
Vietnamese yellow curry, shrimp, scallops, mussels, calamari, vegetables, lemongrass, bay leaves, served with jasmine rice.
Vietnamese yellow curry, mixed vegetables, tofu, lemongrass, bay leaves, served with jasmine rice.
Vietnamese yellow curry, chicken breast, mixed vegetables, lemongrass, bay leaves, served with jasmine rice.
Vietnamese pan-fried "crepe" filled with pork, shrimp, onions, bean sprouts, mushrooms, and mung beans. Served with fresh herbs, cucumbers, and peanut dipping sauce. Traditional nc mm available upon request.
Our version of a kitchen sink fried rice. Chinese sausage, bbq pork, shrimp, and vegetables.
Gosling's Black Seal Rum, Housemade Falernum, and Fresh Squeezed Lime
Pusser's Navy Rum, Coconut Cream, Pineapple Juice, and Fresh Squeezed Lime
Appleton Extra 12 year Rum, St. James Royal Ambre Rhum, Curacao, Housemade Orgeat, and Fresh Squeezed Lime
Appleton Extra 12 year Rum, Bacardi Gold Rum, Lemon Hart 151 Rum, Housemade Falernum, Housemade Cinnamon Syrup, Grapefruit, Fresh Squeezed Lime, and Angostura Bitters
St. James Royal Ambre Rhum, Lemon Hart 151 Rum, Housemade Falernum, Housemade Honey Syrup, Orange Juice, Fresh Squeezed Lime, and Angostura Bitters
Ron Matusalem Platino Rum, Housemade Ginger-Peppercorn Syrup, Fresh Squeezed Lime
Bombay Dry Gin, Pineapple Juice, Fresh Squeezed Lemon, and Housemade Orgeat
Ron Matusalem Platino Rum, Korbel Brandy, Bombay Dry Gin, Housemade Orgeat, Orange Juice, Fresh Squeezed Lemon, and Lustao Sherry
Crisp rice paper filled with ground pork, cabbage, carrots, jicama, onions and vermicelli noodles. Deep fried and served with sweet chili sauce.
Pair of rice paper rolls, filled with lettuce, cilantro, cucumbers, carrots, mints, and rice noodles.
Chinese style marinated BBQ beef short ribs, grilled and served over a light Asian slaw
Lemongrass and garlic marinated beef skewered and grilled. Served with lettuce and mints for wrapping
You won't believe it's not meat! Lemongrass and garlic marinated "Veggie Meat" served just like our traditional meat skewers
Hand wrapped wontons filled with 3-kinds of pepper, cream cheese and imitation crab meat. Served with sweet chili sauce
A little bit of each: Three spicy crab rangoons; two egg rolls; two beef skewers; and a spring roll.
A pound of mussels steamed in garlic and wine, then tossed in a dressing of lemongrass, ginger, chilis, and lime. Garnished with basil
Sirloin steak and well-done brisket in a homemade beef broth with rice noodles and Vietnamese herbs.
Sirloin steak, well done brisket and beef meatballs in a homemade beef broth with rice noodles and Vietnamese herbs.
All-white breast meat in a chicken broth with rice noodles and Vietnamese herbs
Flash fried tofu, baby bok choy, carrots in a vegetarian mushroom and star anise broth.
"Veggie Meat", flash fried tofu, and vegetarian meatballs with baby bok choy, carrots, and onions. Served in a vegetarian mushroom and star anise broth
Charbroiled lemongrass-garlic marinated beef with a house-made egg roll
Grilled, marinated sweet pork sausage with a house-made egg roll
Quick fried tofu tossed in a garlic-ginger marinade $11.50 or our signature "Veggie Meat"
Grilled, marinated shrimp skewers with a house-made egg roll
Charbroiled lemongrass-garlic marinated beef, grilled shrimp skewers, house-made egg roll
Soft egg noodles topped with stir fried vegetables with your choice of:
Crispy egg noodles topped with stir fried vegetables with your choice of:
Marinated and charbroiled pork chops and BBQ short ribs with a house-made egg roll, cucumbers, and tomatoes, pickled carrot and daikon. Served with jasmine rice and nuoc mam
Cubed marinated ribeye served over a spinach salad, sliced tomatoes, and onions with garlic vinaigrette and a side of jasmine rice. Served medium rare.
Stir fried vegetables served with jasmine rice and your choice of:
Vietnamese yellow curry, shrimp, scallops, mussels, calamari, vegetables, lemongrass, bay leaves, served with jasmine rice.
Vietnamese yellow curry, mixed vegetables, tofu, lemongrass, bay leaves, served with jasmine rice.
Vietnamese yellow curry, chicken breast, mixed vegetables, lemongrass, bay leaves, served with jasmine rice.
Vietnamese pan-fried "crepe" filled with pork, shrimp, onions, bean sprouts, mushrooms, and mung beans. Served with fresh herbs, cucumbers, and peanut dipping sauce. Traditional nc mm available upon request.
Our version of a kitchen sink fried rice. Chinese sausage, bbq pork, shrimp, and vegetables.
Gosling's Black Seal Rum, Housemade Falernum, and Fresh Squeezed Lime
Pusser's Navy Rum, Coconut Cream, Pineapple Juice, and Fresh Squeezed Lime
Appleton Extra 12 year Rum, St. James Royal Ambre Rhum, Curacao, Housemade Orgeat, and Fresh Squeezed Lime
Appleton Extra 12 year Rum, Bacardi Gold Rum, Lemon Hart 151 Rum, Housemade Falernum, Housemade Cinnamon Syrup, Grapefruit, Fresh Squeezed Lime, and Angostura Bitters
St. James Royal Ambre Rhum, Lemon Hart 151 Rum, Housemade Falernum, Housemade Honey Syrup, Orange Juice, Fresh Squeezed Lime, and Angostura Bitters
Ron Matusalem Platino Rum, Housemade Ginger-Peppercorn Syrup, Fresh Squeezed Lime
Bombay Dry Gin, Pineapple Juice, Fresh Squeezed Lemon, and Housemade Orgeat
Ron Matusalem Platino Rum, Korbel Brandy, Bombay Dry Gin, Housemade Orgeat, Orange Juice, Fresh Squeezed Lemon, and Lustao Sherry
