TAKAMIOKAKI
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A charming café where you can enjoy additive-free okaki and sweets
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Using Tokachi-produced large red beans from Hokkaido. Comes with daily rice crackers and tea. Enjoy the freshly pounded large mochi and the gentle taste of the red beans.
We have created an original blend of carefully selected soy sauces from Wakayama and Kyoto. Contains two pieces.
Enjoy freshly made mochi coated with black sugar kinako flavor, specially made by TAKAMIOKAKI! Comes with two pieces.
This is a recommended zenzai made with high-quality, fragrant matcha from Kyoto.
The most popular item at TAKAMIOKAKI! Light homemade milk, packed with vitamins, fruits, and plenty of large red beans! It also looks cute.
Takamio Kaki's popular product 'Kinako Brown Sugar Fried Rice Crackers' is topped on milk ice! It's a shaved ice with a texture you've never experienced before!
We have made it with a refreshing white syrup without additives. It is easy to eat and refreshing even on hot days.
Generously topped with homemade special milk syrup that is mildly sweet.
Mildly sweet milk pairs very well with large red beans.
We use Colombian Supremo, which has a good balance of fruity acidity and bitterness that pairs well with rice crackers.
100% additive-free straight mikan juice from Wakayama Prefecture
This amazake is made from Hyogo Prefecture and does not use any sugar at all.
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