Odal Ojin Gecheon
어달오징어촌
| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 11/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
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The price for the day is determined based on the catch volume. - Absolutely no use of bait or pre-caught fish.
Fresh live mackerel sashimi that can be enjoyed locally in Jeju
Slightly spicy cold squid soup with ice flakes.
Crispy on the outside and moist on the inside, deep-fried mountain squid in clean oil, served with squid and vegetable tempura.
Tender stir-fried mountain squid with a spicy flavor (recommended)
A mix of fresh mountain squid with a homemade sauce made from fermented radish, offering a sweet and sour flavor along with fresh vegetables.
A whole live squid with its insides removed. It is a spicy and hearty soup.
Steamed mountain squid with innards that can only be tasted locally, accompanied by rich nutrients.
A dish of fresh squid grilled with only butter and garlic, enhancing the aroma with a torch, making it the ultimate beer snack
