Marre Lotte World Mall

A signature dish of Mala Tang made by blending rich bone broth with Mala Tang's unique chicken broth.

A flavorful signature dish of Maruru that emphasizes mildness and richness, excluding spiciness.

A stir-fry dish made by mixing vegetables and seafood with a special sauce made from more than 20 kinds of spices.

A Chinese-style fried pork dish served with a special sauce that has a delightful sweet and sour taste.

Sichuan-style fried chicken wings coated with a special sauce on crispy fried chicken wings

Rice topped with a semi-cooked emotional egg marinated for over 12 hours in a special sauce from Maruru, featuring a sweet and salty flavor.

A special dessert made with well-cooked glutinous rice cake served with sweet brown sugar syrup, nuts, and soybean powder.

A side dish with a harmonious blend of chewy shrimp and crispy fried bread, offering a delightful crunch.