韓国料理ニクロー 所沢

We have prepared a course featuring our standard menu. The thick-sliced samgyopsal and thick-sliced shoulder loin are made from the highest quality pork from Kagoshima. Whether you are a first-time customer or a regular, please take this opportunity to make a reservation.

Lunch banquet course for weekday and holiday lunch. Appetizers including homemade kimchi Kagoshima samgyopsal, etc. 8 well-balanced dishes. All-you-can-drink for 2 hours includes Asahi Super Dry Kaku highball, Korean fresh makgeolli, Chamisul, etc.

We have prepared a course with our standard menu. Thick sliced samgyopsal and thick sliced shoulder roast are made from Kagoshima pork. You can enjoy both meat and hot pot at the same time. Whether you are a first-time customer or a regular, please take this opportunity to make a reservation.