Otsuru Shokudo

Located just a short walk from Daizenji Station, this diner retains a Showa-era atmosphere where you can enjoy dishes like champon and katsudon, featuring a delightful harmony of soft, runny eggs and dashi. The menu also includes seasonal sashimi from Yamataka crabs and fresh fish, as well as tender wagyu beef dishes, all showcasing the owner's skilled techniques that enhance the natural flavors of the ingredients. With a variety of dishes that change with the seasons, dining here offers surprises, and enjoying your meal in the tatami seating provides a sense of satisfaction that transcends the typical diner experience.