Double Barrel Wine Bar and Lounge
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Wine Bar and Eclectic Lounge Dining
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Speisekarte
Mozzarella Cheese, grape tomatoes, basil on skewers with a balsamic glaze.
Sweet dates stuffed with creamy blue cheese, wrapped in Wine smokey bacon and drizzled with a balsamic glaze.
Chef's choice of artisanal cured meats, a well rounded array of cheeses and a variety of fruits, nuts and pickled vegetables. Served with crackers and a white wine stone ground brown mustard.
A warm and wonderful artichoke parmesan dip. Warm and hearty. Served with crackers.
Roasted red pepper hummus, roasted garlic hummus and pesto hummus served with a colorful assortment of fresh veggies and pita bread for dipping.
An assortment of hard and soft cheese served with crackers and seasonal fruit.
Slow smoked pork belly marinated in Korean marinade served on fresh petite naan bread topped with pickled cucumber.
Ask your server for today's special selection.
Ask your server for today's selection.
Smooth and Creamy served with crackers.
Five red and white daily selections.
Five all red or red and white premium wines served on.