Gyodae Icheungjib

A signature menu item of the restaurant where thin slices of pork belly are wrapped with various vegetables~~ The clean taste is exceptional.

A premium whole pork belly that is deliciously grilled to a crispy outside and juicy inside, bursting with flavor.

You can enjoy the juicy flavor that bursts from the thick pork neck made from premium domestic grade 1 pork.

This premium pork jowl comes from a small quantity of a single pig, allowing you to taste the exclusive jowl meat unique to Gyodae Icheong House.

Domestic Hanwoo 1++ brisket served with a special sauce allows you to experience the unique chewiness and richness of the brisket.

Experience the deep flavor of premium Hanwoo 1++ Chateaubriand. A signature dish of beef that we are truly confident in!!

This is a menu item included in the basic table setting. It contains vegetables and seafood in a refreshing katsuobushi broth.

You can enjoy the ingredients provided in the seafood pot and then add broth to boil and eat.

A must-try dish after a meal, made with fried rice mixed with bacon and a special seasoning.

A soybean paste stew made with traditional homemade soybean paste and plenty of beef, typically served mixed with rice.

There are mul naengmyeon and bibim naengmyeon, and the cool broth flavor and chewy noodles are the best.