Taste 222
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Chic Spot for Modern American Comfort Food
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Speisekarte
Mixed greens, cucumbers, red onions, tomato, cornbread croutons, honey cilantro vinaigrette
Bibb & baby gem lettuce, cornbread croutons, avocado, tomato, applewood smoked bacon, hard boiled egg, creamy garlic vinaigrette
Amish chicken, molasses BBQ, sweet potato & kale hash
Faroe Island salmon, baby spinach, fennel, ancho honey glaze, tomatillo crème
Farm raised Mississippi catfish filet, blackening spices, braised collard greens, watermelon pico de gallo
Peanut butter mousse, Oreo crumble crust, toffee, chocolate & caramel drizzle
Florida Key lime custard, graham cracker crust, whipped cream, citrus zest
Mixed greens, cucumbers, red onions, tomato, cornbread croutons, honey cilantro vinaigrette
Bibb & baby gem lettuce, cornbread croutons, avocado, tomato, applewood smoked bacon, hard boiled egg, creamy garlic vinaigrette
Amish chicken, molasses BBQ, sweet potato & kale hash
Faroe Island salmon, baby spinach, fennel, ancho honey glaze, tomatillo crème
Farm raised Mississippi catfish filet, blackening spices, braised collard greens, watermelon pico de gallo
Peanut butter mousse, Oreo crumble crust, toffee, chocolate & caramel drizzle
Florida Key lime custard, graham cracker crust, whipped cream, citrus zest
cornbread, goat cheese, jalapeño, maple honey butter
parmesan, roasted garlic aioli, truffle oil
cheddar, gouda, goat cheese, parmesan, sundried tomato, serrano, panko
Beyond Meat chorizo, tomatillo salsa
candied bacon, chow chow, chives
leafy greens, blackened shrimp, cornbread croutons, smoked chipotle dressing, parmesan Reggiano
red & golden roasted beets, mixed field greens, candied pecans, cosmic crisp apples, crumbled goat cheese, honey cider vinaigrette
jalapeño goat cheese cornbread croutons, avocado, tomato, applewood smoked bacon, hardboiled egg, creamy garlic vinaigrette
greens, tomato, red bell peppers, onion, olives, feta, tzatziki, souvlaki vin, pita bread
grilled jumbo shrimp, smashed avocado, heirloom tomato, radish, field greens, honey cider vinaigrette
Faroe Island salmon filet, applewood smoked bacon, spicy remoulade, plum tomatoes, pickled onion, field greens, ciabatta roll
Slagel Farms beef, cheddar, lettuce, plum tomato, pickles, applewood smoked bacon, caramelized onion, brioche bun; make it a double +4
smoked turkey, applewood bacon, sweet chili aioli, spicy remoulade, chow chow slaw, havarti cheese, sourdough
grilled chicken breast, applewood smoked bacon, havarti cheese, tomato jam, pickled onion, field greens, roasted garlic aioli, multi grain
fried chicken breast, kimchee, sweet chili aioli, havarti cheese, dill pickle slices, korean bbq
grilled steak, truffle pomme frites, chimichurri compound butter
southern fried buttermilk airline chicken breast, Belgian waffles, sriracha maple syrup
chow chow slaw, spicy creole tartar, fries
applewood smoked bacon, cremini mushrooms, scallions, citrus crème, chives
chocolate cookie crust, chocolate toffee, caramel & chocolate
graham crust, whipped buttermilk crème
cream cheese frosting, cake crumble
chocolate mousse, chocolate ganache, mirror chocolate finish
Remy Martin 1738, lemon, demerara, Simonet Blanc de Blanc
High West Double Rye, Old Forester 100, demerara, house bitters, girottine
G4 Blanco, Cointreau, roasted serrano, lime, tajin
Seven Tails XO, Alexander James Rye, ancient pharaoh’s lemon peel demerara, Herbsaint, Peychaud’s Bitters
Disaronno Amaretto, Uncle Nearest 1856, lemon, egg white, Angostura
Noilly Prat Rouge, Fernet Branca, Amaro Meletti, Fever Tree Grapefruit, oregano
Ten to One White, tropical spiced clementine, lime, orange blossom, rose water
Barr Hill Tom Cat Gin, Apologue Aronia Berry, Averna, Carpano Antica Sweet Vermouth
<0.5% ABV | local! Full bodied, crisp, clean, dry with a hoppy bitter finish
0.0% | bright, dry, ripe pear, strawberry
Seedlip Spice 94, lemon, demerara, Fré N/A Sparkling Brut
Seedlip Notas De Agave, pineapple, roasted serrano, lime, tajin
Red Bay Coffee ‘Slow Burn’ espresso, ancient pharaoh’s lemon peel demerara, Fever Tree ginger beer
choice of Ginger Beer, Grapefruit Soda, or Indian Tonic Water
local, sustainable and woman-owned!
4.2% | bright, lemony, slightly hazy
5.2% | light, floral, bready, slightly bitter
5% | crisp, pleasantly bitter, fresh flowers, lemon
5.9% | hoppy, bitter, grapefruit, pine, caramel
6.7% | juicy, tropical, mango, pineapple
4.2% | toasty, roasted malts, coffee, cocoa
Veneto, Italy | soft, elegant, floral, fresh linen, orange cream
Limoux, France | bubbly, luxurious, delicate, berries and cream
Valdadige, Italy | crisp, refreshing, ripe apple, candied lemon, mountain herbs
Marlborough, New Zealand | vegan, sustainable, clean, citrus, tropical vibes
Burgundy, France | balanced, delicate, pear, white flowers, soft minerality
California Coast, USA | silky, smooth, ripe cherry, baking spices, vanilla
Mendoza, Argentina | ripe, round, dark plums, blueberry, thyme
Paso Robles, USA | bold, sophisticated, black currant, cedar, french toast
California, USA | dark, brooding, black cherry, toasted spices, stewed blueberry
Mixed greens, cucumbers, red onions, tomato, cornbread croutons, honey cilantro vinaigrette
Bibb & baby gem lettuce, cornbread croutons, avocado, tomato, applewood smoked bacon, hard boiled egg, creamy garlic vinaigrette
Amish chicken, molasses BBQ, sweet potato & kale hash
Faroe Island salmon, baby spinach, fennel, ancho honey glaze, tomatillo crème
Farm raised Mississippi catfish filet, blackening spices, braised collard greens, watermelon pico de gallo
Peanut butter mousse, Oreo crumble crust, toffee, chocolate & caramel drizzle
Florida Key lime custard, graham cracker crust, whipped cream, citrus zest
cornbread, goat cheese, jalapeño, maple honey butter
parmesan, roasted garlic aioli, truffle oil
cheddar, gouda, goat cheese, parmesan, sundried tomato, serrano, panko
Beyond Meat chorizo, tomatillo salsa
candied bacon, chow chow, chives
leafy greens, blackened shrimp, cornbread croutons, smoked chipotle dressing, parmesan Reggiano
red golden roasted beets, mixed field greens, candied pecans, cosmic crisp apples, crumbled goat cheese, honey cider vinaigrette
jalapeño goat cheese cornbread croutons, avocado, tomato, applewood smoked bacon, hardboiled egg, creamy garlic vinaigrette
greens, tomato, red bell peppers, onion, olives, feta, tzatziki, souvlaki vin, pita bread
grilled jumbo shrimp, smashed avocado, heirloom tomato, radish, field greens, honey cider vinaigrette
Faroe Island salmon filet, applewood smoked bacon, spicy remoulade, plum tomatoes, pickled onion, field greens, ciabatta roll
Slagel Farms beef, cheddar, lettuce, plum tomato, pickles, applewood smoked bacon, caramelized onion, brioche bun; make it a double +4
smoked turkey, applewood bacon, sweet chili aioli, spicy remoulade, chow chow slaw, havarti cheese, sourdough
grilled chicken breast, applewood smoked bacon, havarti cheese, tomato jam, pickled onion, field greens, roasted garlic aioli, multi grain
fried chicken breast, kimchee, sweet chili aioli, havarti cheese, dill pickle slices, korean bbq
grilled steak, truffle pomme frites, chimichurri compound butter
southern fried buttermilk airline chicken breast, Belgian waffles, sriracha maple syrup
chow chow slaw, spicy creole tartar, fries
applewood smoked bacon, cremini mushrooms, scallions, citrus crème, chives
chocolate cookie crust, chocolate toffee, caramel chocolate
graham crust, whipped buttermilk crème
cream cheese frosting, cake crumble
chocolate mousse, chocolate ganache, mirror chocolate finish
Remy Martin 1738, lemon, demerara, Simonet Blanc de Blanc
High West Double Rye, Old Forester 100, demerara, house bitters, girottine
G4 Blanco, Cointreau, roasted serrano, lime, tajin
Seven Tails XO, Alexander James Rye, ancient pharaoh’s lemon peel demerara, Herbsaint, Peychaud’s Bitters
Disaronno Amaretto, Uncle Nearest 1856, lemon, egg white, Angostura
Noilly Prat Rouge, Fernet Branca, Amaro Meletti, Fever Tree Grapefruit, oregano
Ten to One White, tropical spiced clementine, lime, orange blossom, rose water
Barr Hill Tom Cat Gin, Apologue Aronia Berry, Averna, Carpano Antica Sweet Vermouth
0.5% ABV | local! Full bodied, crisp, clean, dry with a hoppy bitter finish
0.0% | bright, dry, ripe pear, strawberry
Seedlip Spice 94, lemon, demerara, Fré N/A Sparkling Brut
Seedlip Notas De Agave, pineapple, roasted serrano, lime, tajin
Red Bay Coffee ‘Slow Burn’ espresso, ancient pharaoh’s lemon peel demerara, Fever Tree ginger beer
choice of Ginger Beer, Grapefruit Soda, or Indian Tonic Water
local, sustainable and woman-owned!
4.2% | bright, lemony, slightly hazy
5.2% | light, floral, bready, slightly bitter
5% | crisp, pleasantly bitter, fresh flowers, lemon
5.9% | hoppy, bitter, grapefruit, pine, caramel
6.7% | juicy, tropical, mango, pineapple
4.2% | toasty, roasted malts, coffee, cocoa
Veneto, Italy | soft, elegant, floral, fresh linen, orange cream
Limoux, France | bubbly, luxurious, delicate, berries and cream
Valdadige, Italy | crisp, refreshing, ripe apple, candied lemon, mountain herbs
Marlborough, New Zealand | vegan, sustainable, clean, citrus, tropical vibes
Burgundy, France | balanced, delicate, pear, white flowers, soft minerality
California Coast, USA | silky, smooth, ripe cherry, baking spices, vanilla
Mendoza, Argentina | ripe, round, dark plums, blueberry, thyme
Paso Robles, USA | bold, sophisticated, black currant, cedar, french toast
California, USA | dark, brooding, black cherry, toasted spices, stewed blueberry