Restaurant Le Château du Port

Restaurant Le Château du Port offers refined French cooking with a focus on fresh seafood and classic dishes, served in a harborfront setting in Marseillan. Set menus highlight carefully prepared plates such as salmon, oysters, sea bass, and foie gras, along with traditional desserts like crème brûlée and tarte aux pommes. Professional, attentive service and a thoughtful selection of local wines complete the dining experience.