Glen Park Tavern
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27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
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Historic Neighborhood Tavern Dining
Auswertung
Rezensionen
Foto
Speisekarte
w/ Spicey Red Sauce
w/ Garlic Toast
w/ Apple Sauce & Sour Cream
Medium, Mild, BBQ, & Citrus Chipotle
with Honey Butter
Seasonal
Small
Grilled Chicken, Crumbled Bleu Cheese, Black Olives, Bacon, Egg, Avacado, Tomatoes
with Crabmeat
Black Olives, Peppers, Tomatoes, Red Onions, Feta Cheese, Marinated Grilled Chicken & Pita Bread
Hard Boiled Eggs, Red Onions, Crumbled Bleu Cheese, Hot Bacon Dressing
Romaine, tossed with Croutons, Parmigian Cheese & Caesar Dressing
with Grilled Chicken Breast
with 6 oz. of Fresh Salmon
Spicy ground beef piled high over salad in a flour tortilla bowl, covered with Cheddar Cheeses, Scallions, Black Olives & Tomatoes with a side of Guacamole, Sour Cream & Salsa
Chef Salad, Mild, Medium, Hot
ed On A Sizzling Platter 14 oz. aged beef served blackened or with montreal butter
aged choice cuts, served blackened or with montreal butter
Tenderloins With your choice of Potato, Veggie, and Soup or Salad
(served Saturday nights only) Captains’s Cut
(served Saturday nights only) Mate’s Cut
truly the other white meat served
generous portions of sauteed chicken breast with artichokes and plum tomatoes finished with sherry wine and tossed with pasta
fresh herbs and garlic with your choice of red or white sauce
cajun shrimp and chicken over linguini with a creamy homemade alfredo
Huge 10 oz. portion. Just like Aunt Carole’s - served with what else - Homemade Mashed Potatoes & Gravy
8-10 oz. of fresh pan fried liver & onions. finished with a hint of sherry wine and bacon
Served with your choice of potato, veggie, and soup or a salad
sauteed golden brown in parmigiana egg batter and served with a garlic lemon wine sauce
(salad not included) served with Cole Slaw. Have it battered or broiled
(Veggie not included) Jumbo gulf shrimp, breaded right here folks, and fried to a golden brown
key west style - 3 very special homemade cakes. Served with wasabi and cajun mayonnaise.
10 oz. portion of fresh cold water salmon grilled or cajun style
served with vegetables and a potato
Old Fashioned Chicken in a Checkerboard-Lined Basket
real cannonball barbeque sauce, tender as it gets. (Veggie not included)
served with roasted red pepper, citrus cream sauce
ightly breaded chicken breast, topped with our red sauce, mozzarella cheese and a side of pasta
Mild, Medium, Hot
with Caesar Dressing
with Greek Dressing
with Chicken, Portabella, Roasted Red Peppers, Artichoke, Asiago Cheese
with Chicken, Lettuce, Tomato, Cheddar Cheese, and Black Olives
Open Tenderloin Steak served with either mushrooms, onions & provolone cheese - or - spinach & provolone cheese with fries or baked potato
Piled high on bread with gravy, mashed potatoes or fries
Hot Corned Beef sandwich and Swiss Cheese on Marbled Rye. We cook our corned beef just like mom did
Generous portion of Bologna with Fried Onions, Provolone Cheese, served on a Kaiser Roll
Tavern favorite - 6 oz. of fresh cooked Corned Beef with Sauerkraut, Swiss & Thousand Island Dressing
Sliced thin and piled high on a Fresh Kummelweck Roll
Regular or Cajun Style on a Fresh Kaiser Roll with Sharp cheddar Cheese, Lettuce and Tomato
With Lettuce, Tomato & Onion
With Roasted Red Pepper, Asiago Cheese, Lettuce & Tomato
Open Albacore Tuna with Cheddar and Tomato on Marbled Rye
Grilled Turkey and Brie with Roasted Red Peppers on Marbled Rye
Roasted red pepper, Zucchini with Feta
Bacon, Lettuce, Tomato on White Toast
Angus Beef, Cream Cheese, Red Onion, Mayo Horseradish, Grilled on Marble Rye
with Lettuce, Onion, Artichokes, Sundried Tomatoes, Mozzarella & Mayo
turkey, bacon,lettuce, tomato, and mayo on your choice of bread
with melted provolone and tomato
w/ Spicey Red Sauce
w/ Garlic Toast
w/ Apple Sauce Sour Cream
Medium, Mild, BBQ, Citrus Chipotle
with Honey Butter
Seasonal
Small
Grilled Chicken, Crumbled Bleu Cheese, Black Olives, Bacon, Egg, Avacado, Tomatoes
with Crabmeat
Black Olives, Peppers, Tomatoes, Red Onions, Feta Cheese, Marinated Grilled Chicken Pita Bread
Hard Boiled Eggs, Red Onions, Crumbled Bleu Cheese, Hot Bacon Dressing
Romaine, tossed with Croutons, Parmigian Cheese Caesar Dressing
with Grilled Chicken Breast
with 6 oz. of Fresh Salmon
Spicy ground beef piled high over salad in a flour tortilla bowl, covered with Cheddar Cheeses, Scallions, Black Olives Tomatoes with a side of Guacamole, Sour Cream Salsa
Chef Salad, Mild, Medium, Hot
ed On A Sizzling Platter 14 oz. aged beef served blackened or with montreal butter
aged choice cuts, served blackened or with montreal butter
Tenderloins With your choice of Potato, Veggie, and Soup or Salad
(served Saturday nights only) Captains’s Cut
(served Saturday nights only) Mate’s Cut
truly the other white meat served
generous portions of sauteed chicken breast with artichokes and plum tomatoes finished with sherry wine and tossed with pasta
fresh herbs and garlic with your choice of red or white sauce
cajun shrimp and chicken over linguini with a creamy homemade alfredo
Huge 10 oz. portion. Just like Aunt Carole’s - served with what else - Homemade Mashed Potatoes Gravy
8-10 oz. of fresh pan fried liver onions. finished with a hint of sherry wine and bacon
Served with your choice of potato, veggie, and soup or a salad
sauteed golden brown in parmigiana egg batter and served with a garlic lemon wine sauce
(salad not included) served with Cole Slaw. Have it battered or broiled
(Veggie not included) Jumbo gulf shrimp, breaded right here folks, and fried to a golden brown
key west style - 3 very special homemade cakes. Served with wasabi and cajun mayonnaise.
10 oz. portion of fresh cold water salmon grilled or cajun style
served with vegetables and a potato
Old Fashioned Chicken in a Checkerboard-Lined Basket
real cannonball barbeque sauce, tender as it gets. (Veggie not included)
served with roasted red pepper, citrus cream sauce
ightly breaded chicken breast, topped with our red sauce, mozzarella cheese and a side of pasta
Mild, Medium, Hot
with Caesar Dressing
with Greek Dressing
with Chicken, Portabella, Roasted Red Peppers, Artichoke, Asiago Cheese
with Chicken, Lettuce, Tomato, Cheddar Cheese, and Black Olives
Open Tenderloin Steak served with either mushrooms, onions provolone cheese - or - spinach provolone cheese with fries or baked potato
Piled high on bread with gravy, mashed potatoes or fries
Hot Corned Beef sandwich and Swiss Cheese on Marbled Rye. We cook our corned beef just like mom did
Generous portion of Bologna with Fried Onions, Provolone Cheese, served on a Kaiser Roll
Tavern favorite - 6 oz. of fresh cooked Corned Beef with Sauerkraut, Swiss Thousand Island Dressing
Sliced thin and piled high on a Fresh Kummelweck Roll
Regular or Cajun Style on a Fresh Kaiser Roll with Sharp cheddar Cheese, Lettuce and Tomato
With Lettuce, Tomato Onion
With Roasted Red Pepper, Asiago Cheese, Lettuce Tomato
Open Albacore Tuna with Cheddar and Tomato on Marbled Rye
Grilled Turkey and Brie with Roasted Red Peppers on Marbled Rye
Roasted red pepper, Zucchini with Feta
Bacon, Lettuce, Tomato on White Toast
Angus Beef, Cream Cheese, Red Onion, Mayo Horseradish, Grilled on Marble Rye
with Lettuce, Onion, Artichokes, Sundried Tomatoes, Mozzarella Mayo
turkey, bacon,lettuce, tomato, and mayo on your choice of bread
with melted provolone and tomato
w/ Spicey Red Sauce
w/ Garlic Toast
w/ Apple Sauce & Sour Cream
Medium, Mild, BBQ, & Citrus Chipotle
with Honey Butter
Seasonal
Small
Grilled Chicken, Crumbled Bleu Cheese, Black Olives, Bacon, Egg, Avacado, Tomatoes
with Crabmeat
Black Olives, Peppers, Tomatoes, Red Onions, Feta Cheese, Marinated Grilled Chicken & Pita Bread
Hard Boiled Eggs, Red Onions, Crumbled Bleu Cheese, Hot Bacon Dressing
Romaine, tossed with Croutons, Parmigian Cheese & Caesar Dressing
with Grilled Chicken Breast
with 6 oz. of Fresh Salmon
Spicy ground beef piled high over salad in a flour tortilla bowl, covered with Cheddar Cheeses, Scallions, Black Olives & Tomatoes with a side of Guacamole, Sour Cream & Salsa
Chef Salad, Mild, Medium, Hot
ed On A Sizzling Platter 14 oz. aged beef served blackened or with montreal butter
aged choice cuts, served blackened or with montreal butter
Tenderloins With your choice of Potato, Veggie, and Soup or Salad
(served Saturday nights only) Captains’s Cut
(served Saturday nights only) Mate’s Cut
truly the other white meat served
generous portions of sauteed chicken breast with artichokes and plum tomatoes finished with sherry wine and tossed with pasta
fresh herbs and garlic with your choice of red or white sauce
cajun shrimp and chicken over linguini with a creamy homemade alfredo
Huge 10 oz. portion. Just like Aunt Carole’s - served with what else - Homemade Mashed Potatoes & Gravy
8-10 oz. of fresh pan fried liver & onions. finished with a hint of sherry wine and bacon
Served with your choice of potato, veggie, and soup or a salad
sauteed golden brown in parmigiana egg batter and served with a garlic lemon wine sauce
(salad not included) served with Cole Slaw. Have it battered or broiled
(Veggie not included) Jumbo gulf shrimp, breaded right here folks, and fried to a golden brown
key west style - 3 very special homemade cakes. Served with wasabi and cajun mayonnaise.
10 oz. portion of fresh cold water salmon grilled or cajun style
served with vegetables and a potato
Old Fashioned Chicken in a Checkerboard-Lined Basket
real cannonball barbeque sauce, tender as it gets. (Veggie not included)
served with roasted red pepper, citrus cream sauce
ightly breaded chicken breast, topped with our red sauce, mozzarella cheese and a side of pasta
Mild, Medium, Hot
with Caesar Dressing
with Greek Dressing
with Chicken, Portabella, Roasted Red Peppers, Artichoke, Asiago Cheese
with Chicken, Lettuce, Tomato, Cheddar Cheese, and Black Olives
Open Tenderloin Steak served with either mushrooms, onions & provolone cheese - or - spinach & provolone cheese with fries or baked potato
Piled high on bread with gravy, mashed potatoes or fries
Hot Corned Beef sandwich and Swiss Cheese on Marbled Rye. We cook our corned beef just like mom did
Generous portion of Bologna with Fried Onions, Provolone Cheese, served on a Kaiser Roll
Tavern favorite - 6 oz. of fresh cooked Corned Beef with Sauerkraut, Swiss & Thousand Island Dressing
Sliced thin and piled high on a Fresh Kummelweck Roll
Regular or Cajun Style on a Fresh Kaiser Roll with Sharp cheddar Cheese, Lettuce and Tomato
With Lettuce, Tomato & Onion
With Roasted Red Pepper, Asiago Cheese, Lettuce & Tomato
Open Albacore Tuna with Cheddar and Tomato on Marbled Rye
Grilled Turkey and Brie with Roasted Red Peppers on Marbled Rye
Roasted red pepper, Zucchini with Feta
Bacon, Lettuce, Tomato on White Toast
Angus Beef, Cream Cheese, Red Onion, Mayo Horseradish, Grilled on Marble Rye
with Lettuce, Onion, Artichokes, Sundried Tomatoes, Mozzarella & Mayo
turkey, bacon,lettuce, tomato, and mayo on your choice of bread
with melted provolone and tomato