Runas Restaurant

roasted red pepper coulis sauce

served with smoked pepper tartar sauce

tomato, cucumber, carrots, choice of dressing

lump crab meat with smoked pepper tartar sauce

over romaine with bacon, feta cheese, and creamy dill dressing

panko coated, and fried over baby spinach with cranberry vinaigrette

salad, bacon, red onions, tomato, and blue cheese crumbles

crostini, provolone, and parmesan

crisp romaine, shaved parmesan, herbed croutons, and traditional Caesar dressing

four course chef inspired tasting menu

grilled, roasted parmesan potato wedges, sautéed peppers and onions

grilled, served over basmati rice, julienned vegetables, and citrus sauce

béarnaise sauce, loaded potato cake, steamed fresh vegetables

double cut bone in, served with sautéed white sweet potato, and baked granny apples

grilled, with grilled asparagus, zucchini, squash, mushrooms, roma tomato, and lemon butter sauce

pan seared, served with sage cous cous, grape tomatoes, corn, scallions, & tomato bacon jam

domestic & wild mushrooms, shallots, garlic whipped potatoes, and julienned vegetables

grilled and sliced, peppercorn sauce, vegetables, smoked Gouda mac and cheese

fried, parmesan dill cream sauce, sautéed Brussels sprout, and red skin potato

roasted, loaded smashed red skin potatoes, grilled vegetables, rosemary garlic olive oil

sautéed over garlic mashed potatoes with a bacon, tomato, and spinach cream sauce

grilled, loaded potato cake, vegetables and béarnaise sauce

pan seared, served with corn, bacon, jalapeno grits, and sautéed spinach & tomato

sautéed, over basmati rice, lemon butter sauce with grilled asparagus

seared, sriracha honey lime sauce, stir fried vegetables and brown rice

grilled salmon, sautéed garlic & steamed broccoli, extra virgin olive oil

blackened chicken breast, provolone, tomato cream sauce

grilled chicken, tomatoes, cheese, lettuce, sour cream and salsa.

Skewers over Caesar Salad, herbed croutons & shaved Parmesan.

Bacon, Cheddar, lettuce, tomatoes & French fries.

with parmesan cheese, red onion, romaine and Caesar dressing.

Fried Chicken morsels with honey mustard, potatoes and vegetables.

tilapia deep fried served with our house cut french fries and tartar sauce.

Jamaican, Cajun or Buffalo with a choice of sauce and fries.

with choice of any two toppings. Spinach, extra cheee, pepperoni, mushroom, ham, bacon, tomatoes, onions, scallions or ground beef.

Smoked Gouda macaroni and cheese with lobster meat.

with lettuce, sour cream and tomatillo sauce.

with chipotle shredded chicken, cheese, tomatillo sauce, sour cream and pico de gallo.

green and purple, tossed in balsamic vinaigrette, tomato, cucumber, and carrots

lump crab meat with a smoked pepper tartar sauce

fried green tomatoes, bacon, creamy dill dressing, and feta cheese

served with smoked pepper tartar sauce

served with crostini and melted provolone and parmesan cheese

panko coated fried over baby spinach with cranberry vinaigrette

crisp romaine, shaved parmesan, herbed croutons

shredded carrots, tomatoes, sliced cucumbers and your choice of dressing

pistachio crusted, artisan greens with goat cheese, dried cranberries, balsamic vinaigrette

over Caesar salad, herbed croutons shaved parmesan cheese

seared, over green and purple cabbage tossed in balsamic vinaigrette

fresh roasted breast, pecans, pineapple, celery, raisins and apples in yogurt dressing

pecans, celery, served on a bed of artisan greens with carrots

artisan greens, toasted almonds, strawberries, peppercorn vinaigrette

grilled, peppercorn cream sauce, vegetables, smoked Gouda macaroni and cheese

grilled jumbo shrimp, jalapeno, bacon, corn, smoked Gouda grits, and sautéed spinach

domestic and wild mushrooms, shallots, served with whipped garlic potato, vegetables

grilled served over basmati rice with julienned vegetables and citrus sauce

grilled with asparagus, zucchini, squash, mushrooms, roma tomato with lemon butter sauce

topped with parmesan dill sauce, roasted red potatoes and sautéed Brussel sprouts with bacon

pan seared, served with couscous, mixed with cherry tomato, corn, scallions, and olive oil

grilled, served with sweet potato fries, peach bourbon sauce

sautéed mushrooms onions, mashed garlic whipped potatoes, vegetables

grilled, lettuce, julienned vegetables, drizzled with citrus sauce, served with sweet potato fries

sautéed, garlic whipped potato, bacon, tomato, spinach cream sauce

fried, honey mustard sauce, roasted potatoes and vegetables

fried with Jamaican jerk spice, roasted potatoes vegetables

½ lb., bacon, cheese, lettuce, tomato and served with house cut fries

elbow pasta with smoked gouda

with grilled salmon, sautéed garlic steamed broccoli, and extra virgin olive oil

blackened chicken breast, asparagus, provolone cheese, tomato cream sauce

smoked salmon, spinach, zucchini, carrots yellow squash, and light cream sauce

roasted red pepper coulis sauce

served with smoked pepper tartar sauce

tomato, cucumber, carrots, choice of dressing

lump crab meat with smoked pepper tartar sauce

over romaine with bacon, feta cheese, and creamy dill dressing

panko coated, and fried over baby spinach with cranberry vinaigrette

salad, bacon, red onions, tomato, and blue cheese crumbles

crostini, provolone, and parmesan

crisp romaine, shaved parmesan, herbed croutons, and traditional Caesar dressing

four course chef inspired tasting menu

grilled, roasted parmesan potato wedges, sautéed peppers and onions

grilled, served over basmati rice, julienned vegetables, and citrus sauce

béarnaise sauce, loaded potato cake, steamed fresh vegetables

double cut bone in, served with sautéed white sweet potato, and baked granny apples

grilled, with grilled asparagus, zucchini, squash, mushrooms, roma tomato, and lemon butter sauce

pan seared, served with sage cous cous, grape tomatoes, corn, scallions, tomato bacon jam

domestic wild mushrooms, shallots, garlic whipped potatoes, and julienned vegetables

grilled and sliced, peppercorn sauce, vegetables, smoked Gouda mac and cheese

fried, parmesan dill cream sauce, sautéed Brussels sprout, and red skin potato

roasted, loaded smashed red skin potatoes, grilled vegetables, rosemary garlic olive oil

sautéed over garlic mashed potatoes with a bacon, tomato, and spinach cream sauce

grilled, loaded potato cake, vegetables and béarnaise sauce

pan seared, served with corn, bacon, jalapeno grits, and sautéed spinach tomato

sautéed, over basmati rice, lemon butter sauce with grilled asparagus

seared, sriracha honey lime sauce, stir fried vegetables and brown rice

grilled salmon, sautéed garlic steamed broccoli, extra virgin olive oil

blackened chicken breast, provolone, tomato cream sauce

grilled chicken, tomatoes, cheese, lettuce, sour cream and salsa.

Skewers over Caesar Salad, herbed croutons shaved Parmesan.

Bacon, Cheddar, lettuce, tomatoes French fries.

with parmesan cheese, red onion, romaine and Caesar dressing.

Fried Chicken morsels with honey mustard, potatoes and vegetables.

tilapia deep fried served with our house cut french fries and tartar sauce.

Jamaican, Cajun or Buffalo with a choice of sauce and fries.

with choice of any two toppings. Spinach, extra cheee, pepperoni, mushroom, ham, bacon, tomatoes, onions, scallions or ground beef.

Smoked Gouda macaroni and cheese with lobster meat.

with lettuce, sour cream and tomatillo sauce.

with chipotle shredded chicken, cheese, tomatillo sauce, sour cream and pico de gallo.

green and purple, tossed in balsamic vinaigrette, tomato, cucumber, and carrots

lump crab meat with a smoked pepper tartar sauce

fried green tomatoes, bacon, creamy dill dressing, and feta cheese

served with smoked pepper tartar sauce

served with crostini and melted provolone and parmesan cheese

panko coated & fried over baby spinach with cranberry vinaigrette

crisp romaine, shaved parmesan, herbed croutons

shredded carrots, tomatoes, sliced cucumbers and your choice of dressing

pistachio crusted, artisan greens with goat cheese, dried cranberries, & balsamic vinaigrette

over Caesar salad, herbed croutons & shaved parmesan cheese

seared, over green and purple cabbage tossed in balsamic vinaigrette

fresh roasted breast, pecans, pineapple, celery, raisins and apples in yogurt dressing

pecans, celery, served on a bed of artisan greens with carrots

artisan greens, toasted almonds, strawberries, & peppercorn vinaigrette

grilled, peppercorn cream sauce, vegetables, smoked Gouda macaroni and cheese

grilled jumbo shrimp, jalapeno, bacon, corn, smoked Gouda grits, and sautéed spinach

domestic and wild mushrooms, shallots, served with whipped garlic potato, vegetables

grilled served over basmati rice with julienned vegetables and citrus sauce

grilled with asparagus, zucchini, squash, mushrooms, roma tomato with lemon butter sauce

topped with parmesan dill sauce, roasted red potatoes and sautéed Brussel sprouts with bacon

pan seared, served with couscous, mixed with cherry tomato, corn, scallions, and olive oil

grilled, served with sweet potato fries, peach bourbon sauce

sautéed mushrooms & onions, mashed garlic whipped potatoes, vegetables

grilled, lettuce, julienned vegetables, drizzled with citrus sauce, served with sweet potato fries

sautéed, garlic whipped potato, bacon, tomato, spinach cream sauce

fried, honey mustard sauce, roasted potatoes and vegetables

fried with Jamaican jerk spice, roasted potatoes & vegetables

½ lb., bacon, cheese, lettuce, tomato and served with house cut fries

elbow pasta with smoked gouda

with grilled salmon, sautéed garlic & steamed broccoli, and extra virgin olive oil

blackened chicken breast, asparagus, provolone cheese, tomato cream sauce

smoked salmon, spinach, zucchini, carrots yellow squash, and light cream sauce

roasted red pepper coulis sauce

served with smoked pepper tartar sauce

tomato, cucumber, carrots, choice of dressing

lump crab meat with smoked pepper tartar sauce

over romaine with bacon, feta cheese, and creamy dill dressing

panko coated, and fried over baby spinach with cranberry vinaigrette

salad, bacon, red onions, tomato, and blue cheese crumbles

crostini, provolone, and parmesan

crisp romaine, shaved parmesan, herbed croutons, and traditional Caesar dressing

four course chef inspired tasting menu

grilled, roasted parmesan potato wedges, sautéed peppers and onions

grilled, served over basmati rice, julienned vegetables, and citrus sauce

béarnaise sauce, loaded potato cake, steamed fresh vegetables

double cut bone in, served with sautéed white sweet potato, and baked granny apples

grilled, with grilled asparagus, zucchini, squash, mushrooms, roma tomato, and lemon butter sauce

pan seared, served with sage cous cous, grape tomatoes, corn, scallions, & tomato bacon jam

domestic & wild mushrooms, shallots, garlic whipped potatoes, and julienned vegetables

grilled and sliced, peppercorn sauce, vegetables, smoked Gouda mac and cheese

fried, parmesan dill cream sauce, sautéed Brussels sprout, and red skin potato

roasted, loaded smashed red skin potatoes, grilled vegetables, rosemary garlic olive oil

sautéed over garlic mashed potatoes with a bacon, tomato, and spinach cream sauce

grilled, loaded potato cake, vegetables and béarnaise sauce

pan seared, served with corn, bacon, jalapeno grits, and sautéed spinach & tomato

sautéed, over basmati rice, lemon butter sauce with grilled asparagus

seared, sriracha honey lime sauce, stir fried vegetables and brown rice

grilled salmon, sautéed garlic & steamed broccoli, extra virgin olive oil

blackened chicken breast, provolone, tomato cream sauce

grilled chicken, tomatoes, cheese, lettuce, sour cream and salsa.

Skewers over Caesar Salad, herbed croutons & shaved Parmesan.

Bacon, Cheddar, lettuce, tomatoes & French fries.

with parmesan cheese, red onion, romaine and Caesar dressing.

Fried Chicken morsels with honey mustard, potatoes and vegetables.

tilapia deep fried served with our house cut french fries and tartar sauce.

Jamaican, Cajun or Buffalo with a choice of sauce and fries.

with choice of any two toppings. Spinach, extra cheee, pepperoni, mushroom, ham, bacon, tomatoes, onions, scallions or ground beef.

Smoked Gouda macaroni and cheese with lobster meat.

with lettuce, sour cream and tomatillo sauce.

with chipotle shredded chicken, cheese, tomatillo sauce, sour cream and pico de gallo.