Courthouse Cafe
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26 | 27 | 28 | 29 | 30 | 31 | 11/1 |
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Sourdough/ fruit toast/ gluten free served with butter jam/ peanut butter/ Vegemite/ Nutella
Poached/ fried/ scrambled served on sourdough
Fried egg, bacon, cheese, relish and hash brown served in a toasted brioche bun
Tabasco infused smashed avo with poached eggs, cherry tomatoes, roquette, fetta and a balsamic glaze served on sourdough
Juicy lobster meat, poached eggs with rich hollandaise served on brioche bun
Double stack buttermilk pancakes with caramelised bananas, toasted walnuts, topped with English toffee sauce
Irrewarra granola with yoghurt panna cotta with apple and rhubarb puree
Kale, broccoli florets, edamame, smashed avocado, goats cheese with almond quinoa and a poached egg
Free range eggs scrambled with crispy peanut chili oil, served on a toasted croissant
Refreshing salsa, fried eggs, spicy grilled chorizo and goats cheese, served on soft tortilla
Free range eggs, grilled tomato, bacon, mushroom, chorizo and hashbrowns, served with sourdough
Free range eggs, grilled tomato, mushroom, spinach, hashbrowns and avocado, served with sourdough
Smoked salmon/ bacon/ mushrooms/ chorizo/ hashbrown
Cheese/ egg/ avocado/ tomato/ spinach
Sauce/ Tomato relish/ aioli/ spicy sauce/ hollandaise
Homemade potato and 3 cheese croquettes, served with roquette and parmesan salad
Mushroom and cheese arancini, served with Napoli sauce and shaved parmesan
Grilled sourdough topped with creamy goats cheese, fresh tomatoes, onions, basil and a balsamic glaze
Slow cooked homemade veal and pork meatballs in Napoli sauce, served with sourdough
Served with roquette and fennel salad and garlic aioli
Served with sautéed greens and a lemon butter sauce
Hearty and delicious beef pie, baked fresh with creamy potatoes and parmesan. Served piping hot!
Tender ribs cooked in a smoky bbq sauce, served with salad and chips
Parmesan and herb crumbed chicken with leg ham, Napoli sauce and mozzarella served with salad and chips
Homemade wagyu beef patty, melted cheddar, lettuce, tomato, onion and burger sauce on toasted brioche bun served with chips
Homemade potato and garden veggie patty, with tasty cheese, spicy mayo and coleslaw on toasted brioche bun, served with chips
Served with tomato sauce
Homemade fresh pasta with your choice of sauce, topped with shaved parmesan and fresh herbs
Timeless Italian classic with rich San Marzano tomato base, fresh mozzarella and fragrant basil
Basil pesto, creamy mozzarella, cherry tomatoes, basil leaves and shaved parmesan
Spicy tomato base, nduja, mozzarella, pepperoni, jalapenos, roasted peppers and red onions
Classic Italian prosciutto, with cherry tomatoes, mozzarella, roquette, shaved parmesan and drizzle of olive oil
Slow cooked lamb shoulder, fresh herbs, mozzarella and garlic sauce
Tandoori spiced chicken on a spicy tomato base with roasted peppers and red onions
Juicy prawns, mozzarella, cherry tomatoes and chilli finished with fresh basil and feta
Seasonal roasted vegetables, fresh mozzarella and shaved parmesan
Crispy potatoes, caramelised onions, roasted peppers, goats' cheese and fresh mozzarella
Field mushrooms cooked in garlic herb butter topped with fresh mozzarella, roquette and shaved parmesan
Freekeh and wild rice, feta, roast pumpkin, roquette and lemon herb dressing with slow cooked spiced lamb shoulder
Ripe tomatoes, cucumber, red onions, olives, feta with a tangy dressing
Sweet pears and roquette tossed in a balsamic dressing topped with shaved parmesan and toasted walnuts
Freekeh and wild rice with chickpeas, roasted capsicum, onion and cucumbers tossed in a tangy dressing and topped with feta
Smokey marinated tandoori chicken strips with chickpeas, roasted capsicum, onion and cucumbers tossed in a tangy dressing and topped with feta
Chef’s selection three-tier high tea brings you the best of the season’s offerings. It includes a warm soup shooter to begin with, followed by delicately filled sandwiches, savory canapes petit fours. Wrap up this delicious affair with homemade scones, jam cream. Includes one hot beverage - tea or small coffee.
Homemade, served with ice cream
Rich melted chocolate of your choice served with an array of delicious dipping delights.
2 homemade scones with jam and cream. With regular tea/coffee of your choice
Garlic / Herb / Cheesy Garlic
Selection of cured meats, cheese and grilled vegetables with garlic focaccia
Mushroom and cheese arancini, served with Napoli sauce and shaved parmesan
Grilled sourdough topped with creamy goats cheese, fresh tomatoes, onions, basil and a balsamic glaze
Slow cooked homemade veal and pork meatballs in Napoli sauce, served with sourdough
Served with roquette and fennel salad and garlic aioli
Homemade potato and 3 cheese croquettes, served with roquette and parmesan salad
Homemade fresh pasta with your choice of sauce, topped with shaved parmesan and fresh herbs
Pappardelle / Spaghetti / Gnocchi
Classic Napoli / Spicy Vodka / Creamy Pesto
Chicken / Bacon / Mushroom / Salami
Timeless Italian classic with rich San Marzano tomato base, fresh mozzarella and fragrant basil
Basil pesto, creamy mozzarella, cherry tomatoes, basil leaves pine nuts and shaved parmesan
Spicy tomato base, nduja, mozzarella, pepperoni, jalapenos, roasted peppers and red onions
Classic Italian prosciutto, with cherry tomatoes, mozzarella, roquette, shaved parmesan and drizzle of olive oil
Slow cooked lamb shoulder, fresh herbs, mozzarella and garlic sauce
Tandoori spiced chicken on a spicy tomato base with roasted peppers and red onions
Juicy prawns, mozzarella, cherry tomatoes and chilli finished with fresh basil and lemon
Seasonal roasted vegetables, fresh mozzarella and shaved parmesan
Crispy potatoes, caramelised onions, roasted peppers, goats' cheese and fresh mozzarella
Field mushrooms cooked in garlic herb butter topped with fresh mozzarella, roquette and shaved parmesan
Turn your favourite pizza into a calzone
Served with sautéed greens and a lemon butter sauce
Tender ribs cooked in a smokey bbq sauce, served with salad and chips
Parmesan and herb crumbed chicken with leg ham, Napoli sauce and mozzarella served with salad and chips
380g premium rib eye steak, cooked to your liking, served with silky mashed potatoes, creamy mushroom sauce and veggies
Freekeh and wild rice, feta, roast pumpkin, roquette and lemon herb dressing with slow cooked spiced lamb shoulder
Ripe tomatoes, cucumber, red onions, olives, feta with a tangy dressing
Smokey marinated tandoori chicken strips with chickpeas, roasted capsicum, onion and cucumbers tossed in a tangy dressing and topped with feta
Sweet pears and roquette tossed in a balsamic dressing, topped with shaved parmesan and toasted walnuts
Nutella or Creamy pistachio served with fresh strawberries
Homemade, served with vanilla bean ice cream
Rich melted chocolate of your choice served with an array of delicious dipping delights
Sourdough/ fruit toast/ gluten free served with butter & jam/ peanut butter/ Vegemite/ Nutella
Poached/ fried/ scrambled served on sourdough
Fried egg, bacon, cheese, relish and hash brown served in a toasted brioche bun
Tabasco infused smashed avo with poached eggs, cherry tomatoes, roquette, fetta and a balsamic glaze served on sourdough
Juicy lobster meat, poached eggs with rich hollandaise served on brioche bun
Double stack buttermilk pancakes with caramelised bananas, toasted walnuts, topped with English toffee sauce
Irrewarra granola with yoghurt panna cotta with apple and rhubarb puree
Kale, broccoli florets, edamame, smashed avocado, goats cheese with almond quinoa and a poached egg
Free range eggs scrambled with crispy peanut chili oil, served on a toasted croissant
Refreshing salsa, fried eggs, spicy grilled chorizo and goats cheese, served on soft tortilla
Free range eggs, grilled tomato, bacon, mushroom, chorizo and hashbrowns, served with sourdough
Free range eggs, grilled tomato, mushroom, spinach, hashbrowns and avocado, served with sourdough
Smoked salmon/ bacon/ mushrooms/ chorizo/ hashbrown
Cheese/ egg/ avocado/ tomato/ spinach
Sauce/ Tomato relish/ aioli/ spicy sauce/ hollandaise
Homemade potato and 3 cheese croquettes, served with roquette and parmesan salad
Mushroom and cheese arancini, served with Napoli sauce and shaved parmesan
Grilled sourdough topped with creamy goats cheese, fresh tomatoes, onions, basil and a balsamic glaze
Slow cooked homemade veal and pork meatballs in Napoli sauce, served with sourdough
Served with roquette and fennel salad and garlic aioli
Served with sautéed greens and a lemon butter sauce
Hearty and delicious beef pie, baked fresh with creamy potatoes and parmesan. Served piping hot!
Tender ribs cooked in a smoky bbq sauce, served with salad and chips
Parmesan and herb crumbed chicken with leg ham, Napoli sauce and mozzarella served with salad and chips
Homemade wagyu beef patty, melted cheddar, lettuce, tomato, onion and burger sauce on toasted brioche bun served with chips
Homemade potato and garden veggie patty, with tasty cheese, spicy mayo and coleslaw on toasted brioche bun, served with chips
Served with tomato sauce
Homemade fresh pasta with your choice of sauce, topped with shaved parmesan and fresh herbs
Timeless Italian classic with rich San Marzano tomato base, fresh mozzarella and fragrant basil
Basil pesto, creamy mozzarella, cherry tomatoes, basil leaves and shaved parmesan
Spicy tomato base, nduja, mozzarella, pepperoni, jalapenos, roasted peppers and red onions
Classic Italian prosciutto, with cherry tomatoes, mozzarella, roquette, shaved parmesan and drizzle of olive oil
Slow cooked lamb shoulder, fresh herbs, mozzarella and garlic sauce
Tandoori spiced chicken on a spicy tomato base with roasted peppers and red onions
Juicy prawns, mozzarella, cherry tomatoes and chilli finished with fresh basil and feta
Seasonal roasted vegetables, fresh mozzarella and shaved parmesan
Crispy potatoes, caramelised onions, roasted peppers, goats' cheese and fresh mozzarella
Field mushrooms cooked in garlic herb butter topped with fresh mozzarella, roquette and shaved parmesan
Freekeh and wild rice, feta, roast pumpkin, roquette and lemon herb dressing with slow cooked spiced lamb shoulder
Ripe tomatoes, cucumber, red onions, olives, feta with a tangy dressing
Sweet pears and roquette tossed in a balsamic dressing topped with shaved parmesan and toasted walnuts
Freekeh and wild rice with chickpeas, roasted capsicum, onion and cucumbers tossed in a tangy dressing and topped with feta
Smokey marinated tandoori chicken strips with chickpeas, roasted capsicum, onion and cucumbers tossed in a tangy dressing and topped with feta
Chef’s selection three-tier high tea brings you the best of the season’s offerings. It includes a warm soup shooter to begin with, followed by delicately filled sandwiches, savory canapes & petit fours. Wrap up this delicious affair with homemade scones, jam & cream. Includes one hot beverage - tea or small coffee.
Homemade, served with ice cream
Rich melted chocolate of your choice served with an array of delicious dipping delights.
2 homemade scones with jam and cream. With regular tea/coffee of your choice
Garlic / Herb / Cheesy Garlic
Selection of cured meats, cheese and grilled vegetables with garlic focaccia
Mushroom and cheese arancini, served with Napoli sauce and shaved parmesan
Grilled sourdough topped with creamy goats cheese, fresh tomatoes, onions, basil and a balsamic glaze
Slow cooked homemade veal and pork meatballs in Napoli sauce, served with sourdough
Served with roquette and fennel salad and garlic aioli
Homemade potato and 3 cheese croquettes, served with roquette and parmesan salad
Homemade fresh pasta with your choice of sauce, topped with shaved parmesan and fresh herbs
Pappardelle / Spaghetti / Gnocchi
Classic Napoli / Spicy Vodka / Creamy Pesto
Chicken / Bacon / Mushroom / Salami
Timeless Italian classic with rich San Marzano tomato base, fresh mozzarella and fragrant basil
Basil pesto, creamy mozzarella, cherry tomatoes, basil leaves pine nuts and shaved parmesan
Spicy tomato base, nduja, mozzarella, pepperoni, jalapenos, roasted peppers and red onions
Classic Italian prosciutto, with cherry tomatoes, mozzarella, roquette, shaved parmesan and drizzle of olive oil
Slow cooked lamb shoulder, fresh herbs, mozzarella and garlic sauce
Tandoori spiced chicken on a spicy tomato base with roasted peppers and red onions
Juicy prawns, mozzarella, cherry tomatoes and chilli finished with fresh basil and lemon
Seasonal roasted vegetables, fresh mozzarella and shaved parmesan
Crispy potatoes, caramelised onions, roasted peppers, goats' cheese and fresh mozzarella
Field mushrooms cooked in garlic herb butter topped with fresh mozzarella, roquette and shaved parmesan
Turn your favourite pizza into a calzone
Served with sautéed greens and a lemon butter sauce
Tender ribs cooked in a smokey bbq sauce, served with salad and chips
Parmesan and herb crumbed chicken with leg ham, Napoli sauce and mozzarella served with salad and chips
380g premium rib eye steak, cooked to your liking, served with silky mashed potatoes, creamy mushroom sauce and veggies
Freekeh and wild rice, feta, roast pumpkin, roquette and lemon herb dressing with slow cooked spiced lamb shoulder
Ripe tomatoes, cucumber, red onions, olives, feta with a tangy dressing
Smokey marinated tandoori chicken strips with chickpeas, roasted capsicum, onion and cucumbers tossed in a tangy dressing and topped with feta
Sweet pears and roquette tossed in a balsamic dressing, topped with shaved parmesan and toasted walnuts
Nutella or Creamy pistachio served with fresh strawberries
Homemade, served with vanilla bean ice cream
Rich melted chocolate of your choice served with an array of delicious dipping delights