Myeongjeongul Songnun Main Store

Chinese rice soup with fried rice in seafood jjambbong

Thick and crispy sweet and sour pork

Menbosha filled with minced shrimp and a whole shrimp!

A dish made by filling shiitake mushrooms with minced shrimp, deep-frying them, and then stir-frying in a fish-flavored sauce.

It is a high-end seafood dish that means 'the whole family is happy.'

Hyungra - Spicy and Savory This is sweet and sour pork made with fresh pork tenderloin stir-fried in our special seasoning.

A delicious dish made by frying whole eggplants served with vitamin-rich vegetables and a special sauce.

Seafood Jajangmyeon is available for two servings or more.

Fried rice & Mapo Tofu served in a hot stone pot.

This is a half and half fried shrimp dish that allows you to enjoy both chili and cream shrimp together.

A dish made with tender meat and spicy chili, perfect as a snack with drinks.

A spicy dish made by filling fried tofu pouches with minced meat and tofu, then stir-frying them.