Kizami
きざみ
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An izakaya with fresh seafood and a homely atmosphere
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This is a special ladies' course available only from Tuesday to Thursday. For an additional 2,000 yen, you can have all-you-can-drink for 120 minutes.
Standard course. All-you-can-drink for 90 minutes for an additional 1,500 yen. For an additional 2,000 yen, you can have all-you-can-drink for 120 minutes.
Special Chanko Hot Pot Chige hot pot Japanese beef hot pot Sukiyaki with Japanese beef loin and chicken thigh for an additional 300 yen. Crab, blowfish, kuei, etc. are also available depending on the season. Plus 1,500 yen for 90 minutes of all-you-can-drink. All-you-can-drink for 120 minutes for an additional 2,000 yen.
Upgrade course. All-you-can-drink for 90 minutes for an additional 1,500 yen. Plus 2,000 yen for all-you-can-drink for 120 minutes.
※Order from 2 servings and up. Fish, chicken, pork, and tsukune special chanko hot pot [1 serving] 1,580 yen. Light soy sauce base. Set of finishing noodles or porridge (each) 1 serving 300 yen. Domestic hormone and pork belly jjigae hot pot [1 serving] 1,580 yen. Miso base. Set of finishing noodles or porridge (each) 1 serving 300 yen. Domestic hormone motsu hot pot [1 serving] 1,580 yen. Soy sauce base. Set of finishing noodles or porridge (each) 1 serving 300 yen.
Enjoy our specialty sashimi platter (4 kinds) with our fresh fish. Sashimi platter (4 kinds) 900 yen, Salmon sashimi 600 yen, Tuna sashimi 600 yen, Squid sashimi 600 yen, Tuna sashimi with grated mountain yam 600 yen, Fresh tofu skin sashimi 490 yen, Octopus sashimi 650 yen.
Green salad 450 yen (Italian dressing) Daikon and tofu crunchy salad 600 yen (sesame dressing) Warm egg topped hot sausage and pine nut salad 650 yen
Speed menu Hiyayakko 320 yen Kimchi 320 yen Edamame 320 yen Tomato 320 yen Salted cabbage 320 yen Salted cucumber 320 yen
Spicy grilled chicken wings 550 yen, Mochi pork spare ribs 800 yen, Rolled omelette 450 yen, Eel rolled omelette 690 yen, Grilled mackerel with salt 600 yen, Grilled pregnant shishamo 400 yen, Grilled hokke fish 600 yen, Grilled shishito peppers 450 yen, Tempura of snow crab (per piece) 290 yen, Red snapper collar with ponzu sauce 600 yen, Deep-fried eggplant 450 yen, Deep-fried tofu 450 yen, Homemade jacotempura from Uwajima 520 yen, Octopus tempura with ponzu sauce 550 yen, Octopus tempura 550 yen, Conger eel tempura 650 yen, Surumeika squid tempura 650 yen, Tempura assortment 750 yen, Fried young chicken 700 yen, Fried taro 420 yen, Fried burdock root 420 yen, Sausage 450 yen, French fries 420 yen, Camembert cheese fry 450 yen
Hormone Stamina Stir-fry 850 yen, Shrimp in Chili Sauce 700 yen, Squid and Scallop in Butter Soy Sauce Stir-fry 650 yen, Pork Belly Kimchi Stir-fry 600 yen, Japanese-style Subuta 650 yen, Pork Umami Miso Stir-fry 700 yen, Sake-steamed Clams 550 yen, Dried Squid with Green Onion and Mayonnaise 600 yen, Assorted Fish Head Sashimi 650 yen, Cold Udon Noodles with Tempura on Top 650 yen, Intestine Hot Pot 900 yen (with Udon or Zosui as the finishing dish) plus 300 yen, Miso Soup 50 yen, Negitoro Sushi Roll 590 yen, Tekka Maki 690 yen, Bite-sized Seafood Sushi Roll 690 yen, Tuna Nigiri Sushi (3 pieces) 590 yen, Seared Salmon Sushi (4 pieces) 650 yen, Squid Nigiri Sushi (3 pieces) 590 yen, Tempura Rice Bowl 700 yen, Seafood and Salmon Roe Rice Bowl 800 yen, Seafood and Grated Yam Rice Bowl 750 yen, Ochazuke (Salmon) 500 yen, Ochazuke (Plum) 500 yen, Large Rice 250 yen, Medium Rice 200 yen, Small Rice 150 yen
Yukimi Daifuku 300 yen, Vanilla 300 yen, Chocolate 300 yen, Strawberry 300 yen, Cafe Latte 300 yen
Tomifuku Nishiki Junmai-shu 420 yen, Kamimusubi Karakuchi Honjozo 420 yen, Koshino Homare Junmai-shu 450 yen, Kato Junmai Ginjo Namazake 600 yen, Tomifuku Nishiki Yuzushu 600 yen, Tengu no Doburoku Nigori-sake 450 yen, Kubota Senjyu Ginjo-shu 600 yen, Hakkaisan Ginjo-shu 800 yen, Seasonal Namazake - Tobiirizumi Yamahai Junmai-nama 550 yen, Koshino Homare Junmai Ginjo-nama 550 yen
〈Mugi〉Ichiban Fuda 900ml 2,800 yen, 1800ml 5,200 yen, Tenhai 720ml 2,800 yen, 1800ml 5,200 yen, 〈Imo〉Godai 900ml 2,800 yen, 1800ml 5,200 yen, Okagaimo 720ml 2,800 yen, 1800ml 5,200 yen, Tomi no Hozan 720ml 3,000 yen, 1800ml 5,400 yen, Kichikou Hozan 720ml 3,000 yen, 1800ml 5,400 yen, *Set fee, first time free! From the next time, 350 yen! *Umeboshi, 3 lemons for 100 yen☆☆ *The keeping period is 3 months! *Please choose from on the rocks, with water, or with hot water for how to drink.
●Draft Beer Asahi Super Dry Small 380 yen Medium 480 yen Large 900 yen●Bottled Beer Asahi Super Dry Kirin Ichiban Shibori The Malt's each 550 yen
Glass of wine (red/white) each priced at 420 yen
Cassis soda, cassis orange, cassis oolong, peach soda, shandy gaff, red eye, each for 420 yen
Premium plum wine (Plum Spring and Autumn) 500 yen, premium grape wine (Deep Mountain Grape) 500 yen, plum wine 420 yen, whole peeled mandarin orange 500 yen, whole peeled peach 500 yen, whole peeled apple 500 yen
Lemon Lime Yuzu Calpis Kyoho Peach Grapefruit Green Apple each 420 yen <Everyone's beauty and health drink> Vinegar Sour Burning Health Tomato Vinegar Sour Stamina Maca and Garlic Suppon Sour Vitamin C 1500 Lemon Vinegar Sour each 450 yen
Mio Sparkling 150ml ¥550, Kato Nick 490円 (Sake tonic mix) Warm - Kamimusubi small ¥420, large ¥750, Room temperature - Kamimusubi small ¥420, large ¥750
Highball with beard 420 yen Manly mug 850 yen
◆Barley Shochu Ichiban Fuda 420 yen Tenhai 420 yen Iichiko 420 yen ◆Sweet Potato Shochu Godai 420 yen Kuro Kirishima 420 yen Okagaimo 420 yen Satsuma Tsukasa 450 yen Kokumurasaki 450 yen Tomi no Takara Yama 450 yen Kichou Takara Yama 450 yen Ichikokusha 550 yen ◆Rice Shochu Kikuhime Yamada Nishiki 450 yen ◆Perilla Shochu Tantakatan 420 yen
Non-alcoholic beer Asahi Dry Zero 400 yen (Alcohol 0.00%) Non-alcoholic cocktails Cassis Orange Mediterranean Grapefruit Plum wine Sour Mediterranean Lemon Kyoho Grape Sour each 350 yen
Oolong tea, Calpis soda, Calpis water, Cola, Ginger ale, Tomato juice, Orange juice, Apple juice, each for 250 yen
