Len-Ya

Renya is located near Aonami Park, offering a tranquil dining atmosphere. The seafood is thickly sliced and overall fresh, with the grilled salmon bowl being particularly fragrant, and the eel bowl featuring just the right amount of onions and ginger. The chawanmushi and mochi tofu are also delicious, with plenty of hearty dishes served alongside various side dishes. The restaurant has around 10 seats, short waiting times, and is open every day except Sundays.