Di Sapore
ディ サポーレ
Di Sapore: A restaurant known for its exquisite stone-baked pizzas and pasta
Auswertung
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Speisekarte
The menu can be selected on the day of your visit. Pizza Lunch 1,450 yen - Includes salad with local vegetables, drink and homemade roast beef (Shimono beef from Tochigi Prefecture) +600 yen <Pizza with tomato sauce> ○ Margherita (Basilico mozzarella cheese) ○ Thick Mascarpone (Genovese mozzarella cheese) +300 yen ○ Gamberletti ( Shrimp, Genovese mozzarella) +¥300 ○Meta Metta (half Margherita + half Quattroformaggi) +¥300 <pizza without tomato sauce> ○Quattroformaggi (Gorgonzola, Buffalo Ricotta, Granapadano) +¥300 <without tomato sauce (Nikko Tamari shoyu-soaked (Nikko Tamari shoyu marinated mozzarella cheese) > ○Japanese delicious pizza (Niisato green onion, sesame seeds, dried bonito flakes, kelp) ○Nikko Bismarck (local spinach, half-boiled Kinu egg, cured ham) +300 yen <Lunch drink> - deep roast coffee (hot or iced), iced tea, orange juice, apple juice ■New Pasta Lunch 1,650 yen Pasta includes eggs, salad with local vegetables, homemade French dressing, drink and homemade roast beef +600 yen ○ Mozzarella cheese and basil tomato sauce ○ Shrimp with green seaweed salt or tomato cream sauce ○ Garlic and red pepper tomato soup (spicy: ★) ○ Oninu Carbonara ( Lunch drink>・Deep roasted coffee (hot or iced)・Iced tea・Orange juice
Nikko free-range Kinugawa eggs and 100% Parmigiano, no heavy cream used
Tomato-flavored Carbonara
Characteristic of full-bodied red berries from the Puglia region with smooth tannins, pairs well with pizza drizzled with spicy oil.
Umberto Fiore, full-bodied red from Piedmont, characterized by a balance of sweetness and acidity with moderate tannins.
Famous for its dry white lemon from Sicily, characterized by a refreshing citrus aroma.
A slightly dry white sparkling wine from the Veneto region, easy to drink.
Light and refreshing taste, perfect for lunch; 300ml…850 yen
Each
Pint
Glass
(Strawberry Milk, Topped with Strawberry Gelato)
(Topped with Milk Gelato)
(Local coffee shop roasting)
(Nerudorippu Style)
Each
(Earl Grey)
