Toscano's Ristorante
Toscano
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Upscale Italian Dining with Steak and Seafood
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Speisekarte
Fig glaze, bourbon onion crepe, toasted cashews, arugula
Sweet and sour sauce, pesto aioli
Pistachio, honey lemon butter sauce
Stuffed with broccoli rabe, sausage and provolone over a white bean bruschetta
Served with or without Sunday gravy and grilled Tuscan bread
Iceberg lettuce, red onion, tomato, Sunday gravy, fresh whipped ricotta
Garnished with fresh jumbo lump crab and imported sherry wine
Madeira braised onion, Imported Swiss cheese fresh herb toast
Jalapeno, cucumber mignonette
Six middle neck clams, topped with bacon Worcestershire sauce, tabasco, lemon and garlic
Served in a white wine garlic sauce, marinara or long hot pepper sauce
Whipped avocado, cucumber crab relish, soy syrup citrus sesame sauce
Baguette stuffed with mozzarella cheese, caramelized onion, roasted garlic extra virgin olive oil
Whipped goat cheese, pistachio, citrus segments
Red roasted pepper, parmesan, black pepper, anchovy
Bibb lettuce, Maytag blue, crisp pork belly, roasted tomato
Imported Buffalo mozzarella from Puglia aged balsamic, arugula
Mixed fresh fruit, candied walnuts, honey balsamic vinaigrette, grated goat cheese
Veal demi
Roasted fingerlings, herb oil, pearl onions, asparagus, pancetta and onion sauce
Arugula, red onion, baby heirloom tomato, extra virgin olive oil, vino cotto, parmigiano reggiano
House made fresh mozzarella, Sunday style gravy
House made gnocchi, fresh mozzarella, San Marzano tomato basil sauce
House made gnocchi, fresh mozzarella, San Marzano tomato basil sauce
King of steaks Burgundy wine Demi glace
Burgundy Wine Demi
Burgundy Wine Demi
White wine sherry lemon sauce, whipped potato, vegetable of the day
Prosciutto, red onion, vodka tomato cream
Stuffed with prosciutto, fontina, eggplant, whipped potato, vegetable of the day, chardonnay Peruvian pepper sauce
Lobster ragu and chives
Asparagus risotto, crabmeat champagne lemon piccata
Pine nut encrusted, pesto farro, fennel arugula apple salad, asparagus oil
Sautéed shrimp, imported cockles from New Zealand, white wine tomato basil sauce
Pancetta, onion, fresh cracked pepper, parmesan cheese
Maryland crabmeat, asparagus and pepperoncini in a champagne broth
Tri-color cauliflower, jumbo lump crab, parmesan butter, fresh cracked pepper
Shredded veal osso bucco, spring peas, mascarpone, herb veal au jus
Ditalini, pancetta, onion, parmesan toasted breadcrumbs
Mixed mushrooms, imported marsala wine, mashed potatoes, vegetable of the day
Fresh herb marinated chicken in a balsamic chicken demi glace, mashed potato, vegetable of the day
Pan roasted meatballs over mashed potato, Sunday gravy, fresh Whipped ricotta cheese, pine nut raisin gremolata
Sautéed with hot cherry peppers in a light tomato sauce and melted provolone, cavatelli
Ground beef, pork and veal with peas, tomato sauce fresh ricotta cheese
Tossed with sweet and sour sauce, pesto aioli
Your choice of Bianco, Fra Diavolo or San Marzano tomato basil, served with Tuscan style crostini
Six middle neck clams with bacon, lemon, garlic white wine sauce
Sausage, broccoli rabe, provolone, white bean bruschetta, yellow and red pepper emulsion
Traditional cocktail sauce, fresh horseradish
Priced Accordingly
Parmesan, crushed croutons, Caesar dressing, red roasted pepper. Add: Scottish Salmon $7, Grilled Jumbo Shrimp $8, Grilled Chicken $5
Italian meats, cheeses, romaine, roasted red pepper, imported olives, aged balsamic vinaigrette
Chilled shrimp. jumbo lump crab, romaine, black olives, roasted red peppers, lemon basil dressing
Lobster morsels and jumbo lump crab
Caramelized Spanish and red onion, Madeira wine, topped with imported gruyere cheese and parmesan toast points
Accompanied with fresh cut fries and sautéed spinach
Brown sugar pancetta onion demi glace
Fresh cut fries roasted asparagus, demi glace
House made gnocchi, mushroom Marsala wine sauce
Accompanied with cream spinach
Crisp romaine, pan roasted meatballs braised with Sunday gravy, and red wine vinaigrette
Pan fried breaded chicken breast topped with fresh grape tomato, arugula, crisp red onion, grilled asparagus, shaved parmesan, lemon vinaigrette
Filet medallions, grilled jumbo shrimp, heirloom tomato, mixed baby greens, toasted almonds, gorgonzola cheese, pesto buttermilk vinaigrette
Parmesan breadcrumb, caper lemon white wine sauce
Prosciutto, caramelized onions, vodka tomato cream sauce shaved parmesan
Shrimp, scallops, mussels, clams and calamari served either Bianco, Fra Diavolo or San Marzano tomato over angel hair
Mixed mushrooms, imported Sicilian marsala wine
House made tagliatelle, fresh cracked pepper, parmesan
House made fresh mozzarella, San Marzano tomato basil sauce, house made gnocchi
Egg battered chicken breast, Sherry white wine
Fresh shucked clams, whole baby clams, white wine garlic sauce with a touch of grape tomato
Broccoli rabe, sausage, sundried tomato, pepperoncini peppers, garlic and oil with toasted bread crumbs
Filet medallions, sharp provolone, roasted long hot Pepper, fresh basked baguette
Red roasted peppers, house made fresh mozzarella, balsamic syrup
Filet medallions, mushroom, onions aged Vermont cheddar
House made fresh mozzarella, Sunday gravy, ricotta spread, long hot pepper, fresh baked baguette
Fresh ground short rib, brisket, and chuck. Tomato jam, melted gruyere cheese, crisp romaine, special sauce, fresh baked bun
Fresh ground short rib, brisket, and chuck, spinach, mushrooms, truffle aged Vermont cheddar, fresh baked bun
Fig glaze, bourbon onion crepe, toasted cashews, arugula
Sweet and sour sauce, pesto aioli
Pistachio, honey lemon butter sauce
Stuffed with broccoli rabe, sausage and provolone over a white bean bruschetta
Served with or without Sunday gravy and grilled Tuscan bread
Iceberg lettuce, red onion, tomato, Sunday gravy, fresh whipped ricotta
Garnished with fresh jumbo lump crab and imported sherry wine
Madeira braised onion, Imported Swiss cheese fresh herb toast
Jalapeno, cucumber mignonette
Six middle neck clams, topped with bacon Worcestershire sauce, tabasco, lemon and garlic
Served in a white wine garlic sauce, marinara or long hot pepper sauce
Whipped avocado, cucumber crab relish, soy syrup citrus sesame sauce
Baguette stuffed with mozzarella cheese, caramelized onion, roasted garlic extra virgin olive oil
Whipped goat cheese, pistachio, citrus segments
Red roasted pepper, parmesan, black pepper, anchovy
Bibb lettuce, Maytag blue, crisp pork belly, roasted tomato
Imported Buffalo mozzarella from Puglia aged balsamic, arugula
Mixed fresh fruit, candied walnuts, honey balsamic vinaigrette, grated goat cheese
Veal demi
Roasted fingerlings, herb oil, pearl onions, asparagus, pancetta and onion sauce
Arugula, red onion, baby heirloom tomato, extra virgin olive oil, vino cotto, parmigiano reggiano
House made fresh mozzarella, Sunday style gravy
House made gnocchi, fresh mozzarella, San Marzano tomato basil sauce
House made gnocchi, fresh mozzarella, San Marzano tomato basil sauce
King of steaks Burgundy wine Demi glace
Burgundy Wine Demi
Burgundy Wine Demi
White wine sherry lemon sauce, whipped potato, vegetable of the day
Prosciutto, red onion, vodka tomato cream
Stuffed with prosciutto, fontina, eggplant, whipped potato, vegetable of the day, chardonnay Peruvian pepper sauce
Lobster ragu and chives
Asparagus risotto, crabmeat champagne lemon piccata
Pine nut encrusted, pesto farro, fennel arugula apple salad, asparagus oil
Sautéed shrimp, imported cockles from New Zealand, white wine tomato basil sauce
Pancetta, onion, fresh cracked pepper, parmesan cheese
Maryland crabmeat, asparagus and pepperoncini in a champagne broth
Tri-color cauliflower, jumbo lump crab, parmesan butter, fresh cracked pepper
Shredded veal osso bucco, spring peas, mascarpone, herb veal au jus
Ditalini, pancetta, onion, parmesan toasted breadcrumbs
Mixed mushrooms, imported marsala wine, mashed potatoes, vegetable of the day
Fresh herb marinated chicken in a balsamic chicken demi glace, mashed potato, vegetable of the day
Pan roasted meatballs over mashed potato, Sunday gravy, fresh Whipped ricotta cheese, pine nut raisin gremolata
Sautéed with hot cherry peppers in a light tomato sauce and melted provolone, cavatelli
Ground beef, pork and veal with peas, tomato sauce fresh ricotta cheese
Tossed with sweet and sour sauce, pesto aioli
Your choice of Bianco, Fra Diavolo or San Marzano tomato basil, served with Tuscan style crostini
Six middle neck clams with bacon, lemon, garlic white wine sauce
Sausage, broccoli rabe, provolone, white bean bruschetta, yellow and red pepper emulsion
Traditional cocktail sauce, fresh horseradish
Priced Accordingly
Parmesan, crushed croutons, Caesar dressing, red roasted pepper. Add: Scottish Salmon $7, Grilled Jumbo Shrimp $8, Grilled Chicken $5
Italian meats, cheeses, romaine, roasted red pepper, imported olives, aged balsamic vinaigrette
Chilled shrimp. jumbo lump crab, romaine, black olives, roasted red peppers, lemon basil dressing
Lobster morsels and jumbo lump crab
Caramelized Spanish and red onion, Madeira wine, topped with imported gruyere cheese and parmesan toast points
Accompanied with fresh cut fries and sautéed spinach
Brown sugar pancetta onion demi glace
Fresh cut fries roasted asparagus, demi glace
House made gnocchi, mushroom Marsala wine sauce
Accompanied with cream spinach
Crisp romaine, pan roasted meatballs braised with Sunday gravy, and red wine vinaigrette
Pan fried breaded chicken breast topped with fresh grape tomato, arugula, crisp red onion, grilled asparagus, shaved parmesan, lemon vinaigrette
Filet medallions, grilled jumbo shrimp, heirloom tomato, mixed baby greens, toasted almonds, gorgonzola cheese, pesto buttermilk vinaigrette
Parmesan breadcrumb, caper lemon white wine sauce
Prosciutto, caramelized onions, vodka tomato cream sauce shaved parmesan
Shrimp, scallops, mussels, clams and calamari served either Bianco, Fra Diavolo or San Marzano tomato over angel hair
Mixed mushrooms, imported Sicilian marsala wine
House made tagliatelle, fresh cracked pepper, parmesan
House made fresh mozzarella, San Marzano tomato basil sauce, house made gnocchi
Egg battered chicken breast, Sherry white wine
Fresh shucked clams, whole baby clams, white wine garlic sauce with a touch of grape tomato
Broccoli rabe, sausage, sundried tomato, pepperoncini peppers, garlic and oil with toasted bread crumbs
Filet medallions, sharp provolone, roasted long hot Pepper, fresh basked baguette
Red roasted peppers, house made fresh mozzarella, balsamic syrup
Filet medallions, mushroom, onions aged Vermont cheddar
House made fresh mozzarella, Sunday gravy, ricotta spread, long hot pepper, fresh baked baguette
Fresh ground short rib, brisket, and chuck. Tomato jam, melted gruyere cheese, crisp romaine, special sauce, fresh baked bun
Fresh ground short rib, brisket, and chuck, spinach, mushrooms, truffle aged Vermont cheddar, fresh baked bun
Crisp bacon, lemon butter wine sauce
Apple butternut marmalade, pink apple micro arugula salad
Broccoli Rabe, provolone, bean bruschetta
Fingerling potato, pesto, harissa aioli
Sunday sauce, whipped ricotta
Jumbo lump crab, imported sherry
Sweet and sour glaze, pesto, yellow and red pepper aioli
Candied beets and nuts, apple beet puree, goat cheese
Pickled lemon, shaved croutons
Grilled apple wood bacon, roasted tomato buttermilk, Pointe Reyes blue cheese
Red onion, Pointe Reyes blue cheese, arugula, sherry wine vinaigrette (bacon add +5)
Pears, honey glazed pecans, gorgonzola, cider vinaigrette
Tri color tomato, pesto, aged balsamic, grilled crostini
4 shrimp, sweet chili cocktail sauce, fresh shaved horseradish
Crispy sushi rice cake, whipped avocado, wasabi, massaga sauce eel sauce
Apple butternut puree, Brussel sprouts, apple arugula salad, vin cotto
House made gnocchi, San Marzano tomato basil Vodka Sauce (+8)
Melted provolone, San Marzano tomato, tagliatelle pasta
Yukon whipped potato, vegetable of the day
Allen Brothers, Chicago
Allen Brothers, Chicago
Allen Brothers, Chicago
Allen Brothers, Chicago
Iowa Premium
Iowa Premium
Iowa Premium
Iowa Premium
Whipped sweet potato, caramelized carrots, bacon onion root beer sauce
San Marzano tomato basil, torn burrata
Light tomato, red pepper, toasted bread crumbs
Black pepper, butter parmesan (fresh truffle +8)
Prosciutto, caramelized onion, tomato cream
Beef, pork, veal, tomato and peas, whipped ricotta
Black squid ink spaghetti, shrimp, jumbo lump crab, scallions, red chilies
