Restaurant Cel Blau Castelldefels

Restaurante Cel Blau Castelldefels specializes in traditional Spanish cooking, from well-prepared tapas to hearty grilled meats. Guests highlight calamari, Jamon Iberico, anchovies, scallops, and rice dishes, including a notable black rice and fideuà-style noodles. The restaurant offers child-friendly options and generous portions. Service is described as quick, attentive, and welcoming, contributing to a consistently positive dining experience.