Kaiko

At 'Umikatsu', sushi and sashimi made with seasonal local fish are popular. In particular, there is a wide variety of dishes made with fresh seafood caught around Kihoku Town, allowing you to enjoy local flavors. During lunchtime, set menus are also offered at reasonable prices, making it a favorite among locals and tourists.

The interior features a calm, traditional Japanese atmosphere, with counter seats and tatami seating available. It is popular among local regulars and offers a homely environment where diners can enjoy their meals. It is recommended for those who want to have a leisurely meal in a quiet setting.

"Umikatsu" is a sushi restaurant that has been in operation for many years in Kihoku Town, and it is committed to using fresh local seafood in its dishes. The owner works closely with local fishermen to procure seasonal fish, and the dishes are characterized by their emphasis on the natural flavors of the ingredients. You can enjoy the beloved traditional taste that has continued to be cherished by the local community.