Suzuya

Suzuya is the perfect udon café to relax at after descending from Mount Takao. Known for its handmade udon made with custom medium-thick noodles and luxurious thick-cut sashimi, the café exudes a sense of warmth throughout. The udon, made with a unique kombu and bonito broth and Nagasaki's Choko soy sauce, is exquisite and can be enjoyed from morning to night. Although the interior is a bit small, it offers a rich atmosphere with a variety of drinks and snacks, allowing for a leisurely experience.