Chinese Cuisine Sairyu

Currently a hot topic on TV!!

Shiogama's new specialty that is currently a hot topic! Made with Shiogama's seaweed salt (Shiogama's seaweed salt flavor with Givasa seafood tanmen)

Chilled Chinese noodle set, chilled Chinese noodles (soy sauce & sesame), Chinese rice or fried rice or scallop porridge, stir-fried chicken and garlic sprouts, salad, soup, almond jelly

Set of Tanmen with Seaweed Salt Flavor and Gibasa from Shiogama, Chinese rice or fried rice or scallop porridge, stir-fried chicken and garlic sprouts, salad, soup, almond jelly

- Squid Salad with Original Seaweed Salt Dressing - Scallop Porridge with Seaweed Salt Flavor - Crab Meat and Gibasa Seaweed Salt Ramen

All single item menu items are 500 yen each. Includes: stick noodles with chicken and garlic sprouts, stir-fried shrimp with aged sake and hot mustard, squid salad, scallops with mayonnaise sauce, and shrimp simmered in chili sauce.

Shrimp broth soba 700 yen, Five-ingredient broth soba 700 yen, Char siu noodles 700 yen, Cold Chinese seafood noodles 800 yen, Bang Bang chicken cold noodles 700 yen

Various dishes for 700 yen including mixed fried rice, shrimp fried rice, crab fried rice, mixed Chinese-style rice, shrimp rice bowl, mixed yakisoba, shrimp yakisoba