Yaki Tori Yaki Ton Nikomi Hama Yoko Sakaba Kushi Bae
焼とり焼とん煮込み 濱横酒場 串兵衛 / Yakitori Yakiton Nikomi Hamayoko Sakaba Kushibay
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An izakaya where you can enjoy fresh yakitori and stews
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This is a great assortment of our signature menu item, skewered grilled meat. It is recommended for those visiting our restaurant for the first time!
The signature dish, beef offal stew, is a classic dish prepared daily. The beef offal is carefully processed and simmered, resulting in a stew that is free of any odor, light yet rich in flavor.
A specialty beef offal stew with a refreshing flavor of negi ponzu. A dish that is enhanced with plenty of negi and other condiments. If you want to change the flavor from salty, this is a must-try!
Curry-flavored stew of our specialty beef offal. It has a gentle seasoning with vegetables such as carrots and onions, and it is especially well-received by younger customers.
A dish made with pork liver prepared in a sashimi style using low temperature cooking. It is moist, tender, and has no unpleasant odor.
A dish made with beef heart prepared in a sashimi style using low temperature cooking. Please use yuzu pepper and lemon to your liking.
Pork tongue prepared in a sashimi style using low temperature cooking. It pairs well with our special green onion salt sauce. It's the number one choice among women!
A great assortment of low-temperature cooked liver, heart, and tongue sashimi! Recommended for first-time visitors to our restaurant!
Made with carefully selected Daisen chicken. Completely handmade. Juicy and tender texture!
Lightly grilled pork liver pairs well with green onion salt sauce!
Salted tongue with special green onion salt sauce!
This is a spicy tsukune with a kick of spices. Once you try it, you'll be hooked!
Raw green peppers pair perfectly with juicy tsukune!
This is a very popular appetizer. You can have as much as you want! It can be enjoyed with two types of sauces.
A dish marinated in dashi with avocado. It's delicious as it is!
The fried potatoes at Hamayoko Tavern are a hidden gem! They are coated potatoes with a special touch.
Fluffy omelette with cheese plus mentaiko sauce! Perfect for enjoying with drinks!
Original lemon sour with plenty of frozen lemon.
The number one choice for women! An original berry sour packed with frozen berries.
Blue Hawaii flavor with mango and pineapple.
The same flavor, Okawari Sour
Blue sour with shikuwasa
Iyoshi Cola Shochu mixed with Cola
Using cardamom spirits
The slightly mellow Asahi Maru Efu pairs perfectly with the skewers from Hamayoko Sakaba!
Plenty of frozen lemon! This is a highball that you can refill at a great price.
The same flavor, refill Highball
Okinawa pineapple flavor. This is the original highball from Hamayoko Sakaba!
Brewed in the local area of Kushibe, Shonan Chigasaki City. This crisp drink is perfect for pairing with meals!
A bottle brewed at the foot of Mount Oyama in the Tanzawa mountain range. It is a dry and refreshing sake that pairs well with Japanese cuisine.
Tropical flavor
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